Reached For

Handle

31 people cite handle across 61 products — 140 in favour, 57 against.

Who cites handle as a reason to buy?

6:02 supports Kent Rollins Chef
My overall pick for just best in design is I'm gonna have to go with the Marquette just because of the way it feels in my hand and the way that I know it performs and the two poor spouts

best in class about Marquette cast iron skillet tested it Don't Buy a Cast Iron Skillet Without Watching This! Which Cast Iron Brand is Right for You?

Cites ergonomics, handle, seasoning durability, shape and form, surface finish

if we had to pick a winner on a handle that was most comfortable to your hand it would be the Marquette
next we're going to go to Marquette this review not long ago to me this was the smoothest Skillet coming to me of anyone that I got out of the bunch
so my overall winner for seasoning is eeny meeny miny mo is going to be the Marquette because to me it had the smoothest glossiest finish when I got it and accepted seasoning the easiest
1:00 supports Big Lew BBQ & Other Things I Want to Do! Collectors was given the product
and i'm impressed with it really really nice skill skillet only about six pounds guys

handling about Field cast iron skillet tested it Field Company No. 10 Skillet Follow Up Review

Big Lew BBQ & Other Things I Want to Do! was given the product. Stated in the source: “i do want to thank the field company for sending it to me for a review” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites base and rim, handle, shape and form, weight

i will say when i dump the potatoes out that first day i'm gonna dump the shrimp creole out um not shrimp creole what they'll make shrimp a two-fade right um and the gravy from the pork chops and stuff i'm gonna dump the leftover out uh that did well because it's real thick
also this is kind of nitpicky but i've got an induction stove and both skillets that i have my other number 12 skillet same size bottom they fit on that burner that over there that i use my number 10 skillet on but with the other one since this sides flare out i've got to kind of duck under and look to see if it's…
i really like the handle the handle doesn't look that cool on youtube every video i saw that and even looking at it on the camera it doesn't look as cool as it is in real life it feels awesome i just love the way this handle feels maybe it's because i got big hands whatever i like the way this handle feels that handle…
4:01 supports BBQ and Bottles Cooking YouTube was given the product
first i want to talk about the finex it has this beautiful coiled steel handle and the reason for that is this coil design not only does it look great

appearance about Finex cast iron skillet tested it Best Cast Iron Skillet - Review of Finex, Smithey, FieldCo and Lodge

BBQ and Bottles was given the product. Stated in the source: “the brands who sent these skillets out to us free of charge and we're not being paid for this review video” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites appearance, handle, shape and form

and you can actually see right here on the back of the pan they've got a really nice design that pays homage to that origin
now the next thing i want to compare is just the overall style or aesthetic of these skillets and the standout for me is going to be the finex there this octagonal shape i think looks really great i love the steel coiled handle it's just something really unique that sets that skillet apart from the others
10:03 supports Prudent Reviews Cookware Reviewer earns commission on this
Along with Misen, Le Creuset handles have the widest openings.

handling about Le Creuset dutch oven tested it Best Dutch Oven? I Tested Le Creuset, Staub, Lodge & More

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ease of cleaning, handle, heat resistance, lid, weight

Because of that and the lightweight design, it's by far the easiest Dutch oven to pick up, wash, and store.
The lid has ridges that prevent a spoon from slipping off
the knob has a wide top and a thick stem, which makes it easy to grip and control
In my test, both knobs stayed cooler than most other brands, but the plastic knob barely heated up at all.
the plastic knob barely heated up at all
I love Le Creuset's color options, lightweight design, and large handles.
I love Le Creuset's color options, lightweight design, and large handles.
7:03 supports Prudent Reviews Cookware Reviewer
These pans are designed to be lightweight and easy to use.

handling about Strata tested it Which “Forever Nonstick” Pan Is the Best? I Tested Them All

Cites handle, weight

Strata's handle is the best design of the three. It's thicker and more substantial than Anolon, and it's flat on top with a slight groove so it won't rotate in your hand. I also like the round hanging loop instead of the usual oval.
When comparing the 10-inch pans, all three are under three pounds, so they're easy to maneuver, but Misen has the widest cooking surface and the lowest walls. The difference is minor.
Strata and Misen both weigh about 3 lb, while Anolon jumps to 4.3 lb.
6:32 supports Lisa Cookware Reviewer
The other thing that mattered was the height of the sides. These are about two and a half inches.

handling about Made In saute pan tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites handle, shape and form

The third thing we really loved was this low handle. It was a nice level handle and it was comfortable to grip. Has this little bit of a dent in it that really helps you grab it when you're pouring out sauces and things. It actually stays rooted in your hand.
1:00 supports Sprint Kitchen Buy It For Life Enthusiasts earns commission on this
Both brands have five ply clad. Both are made in the US. Both come with lifetime warranties, but Heritage Steel costs less. and their warranty covers warping from regular use where AllClad doesn't.

durability about Heritage Steel owns and uses it daily Heritage Steel Cookware Review: Eater vs Titanium

Sprint Kitchen earns commission on this. Stated in the source: “If you use the link, I earn a small commission, but it doesn't cost you a thing.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites durability, handle, warranty

Heritage steel rivets are incredibly strong, which means your handle will never come loose, but they do stick out slightly from the cooking surface.
And the third thing is that this might be the last cookware set I'll ever need. It makes sense to invest in a whole set and it might be a little pricey at first, but because you just buy it once and you have it for life. It's actually cheaper than just replacing Teflon non-stick pans.
1:30 supports Prudent Reviews Cookware Reviewer earns commission on this
These handles are similar to Made In handles, except they fork right before the body of the pan to disperse heat and keep the handle cool.

handling about Heritage Steel Eater Series tested it Is Heritage Steel the Best American-Made Cookware? My Honest Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, safety

There's a small bump underneath to warn you when your hand is getting too close to the heat.
I strongly prefer the flatter design of the Eater series handle because it's less likely to rotate but is still comfortable.
2:01 supports Jed works for this brand
they also focus intensively on making cookware that doesn't have riveted handles and their handles the way they're applied to the pots are absolutely amazing

handling about Demeyere tested it Why I believe that Demeyere makes the best cookware in the world

Jed works for this brand. Stated in the source: “i sell atlantis from proline because i believe it's the best quality cookware so you know if you buy from me wonderful thank you i appreciate that” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle

1:30 supports Prudent Reviews Cookware Reviewer earns commission on this
With both collections, Demeyere welds their handles to the pan instead of attaching them with rivets, so the cooking surface is completely smooth. Rivets tend to collect grime and become discolored, so the rivetless design makes cleaning much easier.

performance about Demeyere Atlantis tested it Demeyere Atlantis vs. Industry Cookware (Key Differences & How to Choose)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so if you click and buy I'll earn a commission but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ease of cleaning, even heating, handle, heat control, heat retention, induction compatible, speed and efficiency

Secondly, it makes the cookware 30 percent more efficient on induction cooktops. Induction cooktops only work with cookware that's made of magnetic materials. Steel is magnetic and since Atlantis pans have three layers of steel on the bottom, they work faster and more efficiently on induction.
Both collections retain heat well but due to its additional layers, thickness, and sheer weight, the Atlantis collection absorbs and retains heat better than Industry.
I repeated this test with several other pans and as you can see in the results Demeyere Atlantis retained heat better than every other pan after five minutes, and they tied with Made In after 10 minutes.
Atlantis cookware is more forgiving which makes it easier to cook with Because it's thicker and retains heat better, the temperature doesn't fluctuate as much while you're cooking and adding and removing ingredients. You won't burn your food if you accidentally turn the heat too high. It heats slowly and steadily.
Its thick 7-ply construction allows it to heat evenly and retain heat better than almost any other cookware.
0:30 supports Cook Culture Cookware Reviewer was given the product
they now are putting into a plastic bag and coming with a little moisture absorbent um little pillow inside to allow you to get a pan that is basically raw from the factory so seasoning should be a lot easier

performance about Matfer carbon steel pan tested it DEEP DIVE! Testing the New Matfer Carbon Steel Induction Ready Pans

Cook Culture was given the product. Stated in the source: “I'm just so super clear I'm not sponsored by Matt fur they sent me these pants to try I had no responsibility to them whatsoever to give them a positive or A negative” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites coating, ease of cleaning, handle, heat control, heat resistance, induction compatible, maintenance, non-stick surface, oven safe, shape and form, warp resistance

and the thing that's great with the matte fur is that the handle can go into whatever temperature into the oven we want
it now is kind of kind of turned like a golden orange color because it's oxidizing a little bit so it's very obvious that that pan is being exposed the raw metal is being exposed to the air
and now the new matte fur come without anything on them they're really nice and easy to clean
but this guy is definitely you know non-stick on there there's no doubt about that right
so looking at these two pans we've got that this was the first time that I ever cooked on them you know that you know nothing's really stuck on here
this guy here behaved a lot better in being at a preheat of 250 previously like I was saying I was at 250 preheat it looked like I got too hot I went down it got too cool and it wasn't a great result this guy's looking quite perfect at the moment sitting at 250
so that's a really nice result right there doing its thing induction burner gets a little bit mad when you do that this guy here same thing so great result okay so definitely that factor of that first cook with a new pan you know seedling that surface definitely helps so our second result here is really great
right now there is zero spinning from this is the one that was abused this is the one that was not and they are not spinning whatsoever
okay so clean and cool cool zero spinning so that is great that cheap what I think is kind of crappy induction cooktop I have been able to make spinners out of other carbon steel with that cooktop um it does make spinners these guys didn't that's a tremendous result so super stoked
so you know Matt fur I would give you know a big big thumbs up I think they're tremendous I love that they have non-vivided handles onto the pans the shape of them of course are ideal I really enjoy that they the handles don't have epoxy on them and they can easily just go straight into the oven they're great
so you know Matt fur I would give you know a big big thumbs up I think they're tremendous I love that they have non-vivided handles onto the pans the shape of them of course are ideal I really enjoy that they the handles don't have epoxy on them and they can easily just go straight into the oven they're great
8:33 supports Hannah Buy It For Life Enthusiasts
First, a broad cooking surface. We preferred pans that offered at least 10 inches of flat cooking surface.

recommendation about Cast Iron Skillets tested it Cast Iron vs Enameled Cast Iron: Which is Better? | Gear Heads

Cites handle, shape and form, size and capacity

That extra height is really necessary for containing hot oil and food, such as when frying donuts and shallow frying chicken.
but we preferred those with wide broad loops that we could really hang onto, especially when wearing oven mitts
Generally though, we recommend buying a 12 inch skillet if you can. It's always good to have the option of a bigger pan for recipes of different sizes
6:02 supports Kent Rollins Chef
it is a great piece of cast iron to me really if you're sitting on the table full of something to eat and you want to make a statement and you set this out there that is a statement piece it is

appearance about Finex cast iron skillet tested it Don't Buy a Cast Iron Skillet Without Watching This! Which Cast Iron Brand is Right for You?

Cites appearance, handle

you want to make a statement this is the piece I mean a great different unique design that I've never seen on a piece of cast iron and the handle I mean it is the talking point of the kitchen but also the dining table because this thing is fancy enough to serve right out of it is
5:01 supports Kent Rollins Chef
this handle too notice the v in here too but this one's going to stay a little bit cooler and I love the way that they've got this rounded off on both sides here it fits your hand really well it does

handling about Marquette cast iron skillet tested it Don't Buy a Cast Iron Skillet Without Watching This! Which Cast Iron Brand is Right for You?

Cites handle, heat resistance, weight

we have arranged these from lightest to heaviest first Marquette field Lodge Stargazer and finance
2:31 supports Kent Rollins Chef
right off the bat when I looked at this the very first time I'm thinking whoa I love the design of this handle because look how far I can stand away from the Heat and this thing is rounded to where it really don't hurt your hands when you grab a hold of it and it's got this v-notch in here which is going to keep it…

handling about Stargazer cast iron skillet tested it Don't Buy a Cast Iron Skillet Without Watching This! Which Cast Iron Brand is Right for You?

Cites handle, heat resistance, weight

here look at here a two-handle deal I really like this deal I do
a shorter handle means it's heavier for you to pick up you ain't got the leverage that you might have over here with this Skillet so that longer handle does help you out some on the weight that it's got
3:32 supports Cook Culture Cookware Reviewer
the field handle is too hot to touch comfortably like i can grab it for a sec where the stargazer handle is great i can use it

handling about Stargazer cast iron skillet tested it Field cast iron skillet vs Stargazer - How do I choose?

Cites handle, shape and form

they have a cooling of design here so the way in which this small amount of material comes up to the handle it stops the amount of thermal transfer up into handle you'll see this a lot of time in stainless steel and that works great so that is probably yeah that's kind of hot to touch but you know if i had a cloth i…
i've also found that the usability was tremendous so you'll see that the edges here are really rounded they're edges in um the bottom edge and also the top edge so the splay of the pan is absolutely brilliantly designed
i really enjoyed using the handle helper and i found that the stay cool handle was brilliant and i was never dealing even open flame i use this an open flame outside all the time i wasn't dealing with a hot handle ever i never needed to use a cloth to grab that handle
0:30 supports Noah Klein Cooking YouTube
this is the finex 12-inch obviously and it's got a really good looking handle

appearance about Finex cast iron skillet tested it $300 Cast Iron Skillet vs $20 (Finex vs Lodge)

Cites appearance, handle

so overall appearance i got to give it to the 5x for the win it's just a better looking skillet i mean it just looks beautiful not that this is a bad looking skillet but when it's next to this bad boy it's like miss america next to miss county or you know
5:32 supports Prudent Reviews Cookware Reviewer earns commission on this
the handles stick out further than any Dutch oven I tested, giving you plenty of room to grip

handling about Made In dutch oven tested it Best Dutch Oven? I Tested Le Creuset, Staub, Lodge & More

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, heat resistance

I also love the lid knob, which has the widest diameter of the group.
In my controlled experiments, Made In had the second-best heat retention, the second-best moisture retention, and the lowest knob temperature, and it didn't chip from my durability test.
I really like Made In's large knob, big handles, and wide cooking surface.
in the $200 to $300 price range, Made In has a more functional knob and performed better in my tests
1:30 supports Kate Shannon
They also have really nice comfortable handles whether you're standing at the cooktop or if you're carrying it to the sink you're carrying it around your kitchen. You can really trust that you're gonna have a good grip and feel comfortable.

handling about Le Creuset saucier tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites handle, weight

Number two is a nice sturdy handle. This one's really comfortable which means when you're cooking, you feel secure.
This also has a helper handle. It's not essential, but it is kind of nice when you're carrying it around your kitchen.
Another really important factor is weight. This is really the sweet spot. It's two pounds, 12 ounces.
4:01 supports Prudent Reviews Cookware Reviewer
As I mentioned earlier, it's significantly lighter than the other brands. This 5.5-quart Dutch oven weighs 11.4 pounds. The other two 5.5-quart Dutch ovens I tested weigh 12.6 and 12.8 pounds.

handling about Le Creuset dutch oven tested it Don't Buy Le Creuset Until You Watch This (Test Results)

Cites handle, lid, weight

It also has extremely wide handles. There’s an inch and a half of space between the handle and the pot, which gives you plenty of room to grip even with oven mitts.
The lighter weight and large handles make Le Creuset the easiest Dutch oven to pick up, transfer to the oven, and wash.
These knobs are wide and have a thick stem that makes it easy to grip and tilt the lid. It’s a much better design than Staub's thin knobs and Great Jones’ looped handle.
2:00 supports Prudent Reviews Cookware Reviewer earns commission on this
Number one is the handle design. It's flat on the top and bottom so you have plenty of control when tilting but it's rounded and smooth on the sides so it's comfortable to hold.

handling about Made In Stainless Steel tested it The Truth About Made In: My Honest Review After 3+ Years

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I'll earn a commission if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites base and rim, ease of cleaning, handle, lid, shape and form

Number two, the lid handle and helper handles are large. You can fit your entire hand around them for a firm grip.
The sidewalls of the frying pans have too shallow of a slope. This design, plus the flared rims, makes it easy to slide food onto a plate but it also makes it easier to spill and splatter.
Fortunately Made In made some updates and the rivets on the pans made today are much flatter.
I mentioned that I like the handle design but I need to call out the handle angle. Made In handles are almost even with the top of the pan. You can fit the pan in the oven with less space between racks but since the handle isn't angled upward like most, your hand is a little bit closer to the heat.
0:30 supports Prudent Reviews Cookware Reviewer
But you can get similar performance at a lower cost with a carbon steel skillet like Matfer or Made In.

value about Made In I Tested the World's Most Expensive Cookware (Which Brands Are Worth It?)

Cites handle, price

But if you prefer rounder or flatter handles, Made In, Heritage Steel, and All-Clad D3 Everyday are cheaper and better options.
For home cooks, aluminum-core stainless steel pans like All-Clad D3, Made In, and Heritage Steel are a much better value.
If you don’t want to spend that much, brands like Cuisinart, Tramontina, and Made In are great alternatives.
1:30 supports was given the product
the eer Lin's kind of industrial Light handles and brush finishes feel significantly more modern even though they're notably cheaper

appearance about Heritage Steel Eater Series tested it Heritage Steel Review: Pitting the Titanium Series vs the Brand New Eater Series

The speaker was given the product. Stated in the source: “Danny sent over all of these units under our new review unit policy that means that we're going to donate all these units when we're done reviewing them and Brands get no Insight or control over the process whatsoever” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites appearance, handle, surface finish

for design the titanium series gets a four and the eer series gets a seven the eer series is in a dead heat with the rest of the market
23:46 supports Cook Culture Cookware Reviewer was given the product
so you know Matt fur I would give you know a big big thumbs up I think they're tremendous I love that they have non-vivided handles onto the pans the shape of them of course are ideal I really enjoy that they the handles don't have epoxy on them and they can easily just go straight into the oven they're great

handling about Matfer carbon steel pan tested it DEEP DIVE! Testing the New Matfer Carbon Steel Induction Ready Pans

Cook Culture was given the product. Stated in the source: “I'm just so super clear I'm not sponsored by Matt fur they sent me these pants to try I had no responsibility to them whatsoever to give them a positive or A negative” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle

Matt fur makes sense if you love no rivets awesome
16:04 supports Prudent Reviews Cookware Reviewer
Titanium ions are vaporized in a vacuum chamber and bonded to the steel surface, creating a layer that's four times harder than typical stainless steel. You can see and feel the difference immediately.

durability about Hestan NanoBond tested it I Tested Every Stainless Steel Fry Pan, These Are the Best & Worst

Cites base and rim, handle, scratch resistance, size and capacity

It's also more resistant to scratches than standard stainless steel.
It has a wide cooking surface, flush rivets, and sealed rims.
0:00 supports Prudent Reviews Cookware Reviewer
it's incredibly lightweight at just 5.5 lb, and because the construction is thinner than most cast iron skillets, it heats up much faster.

handling about Field cast iron skillet tested it Field Company Review: Best Lightweight Cast Iron?

Cites base and rim, handle, heat resistance, weight

The handle is comfortable, and it stays cooler than most cast iron handles.
Lastly, it has flared rims, so you can pour liquids accurately with minimal dripping down the sides.
2:01 supports I Heart RVing was given the product
the handle is not only comfortable it dissipates heat really well the two-prong connector to the pan makes for a lot of open air around what on other Skillets is a thick connection that transfers heat to the handle the curv shape is not only comfortable for holding it gives more surface area to dissipate heat in the…

handling about Stargazer cast iron skillet tested it I♥RVing Gear Review: Stargazer 12” Cast Iron Skillet

I Heart RVing was given the product. Stated in the source: “thanks to Stargazer for sending the 12-in skillet to put through a Year's worth of incredible cooking while building this review” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, heat resistance, shape and form

the beveled Rim instead of having a specific spout for pouring you can use whatever angle is most comfortable for the task at hand and pour easily without creating a mess
0:00 supports Woodwork Tattoo & Gallery
i gotta say opening the box i was so impressed with just how appealing it was and how heavy it was lifting and out like this is a legit murder weapon you could take down sand squash with it anyways uh you got to set this thing down nice and slow you can't be slamming it down it's got some grit to it but look at that…

appearance about Finex cast iron skillet owns one FINEX 10" SKILLET: Best Birthday Present Ever

Cites appearance, handle, weight

4:00 supports Prudent Reviews Cookware Reviewer earns commission on this
The handle is an inch longer, the cooking surface is a half inch wider, it has a helper handle, and the sealed edges won't get sharp or delaminate.

handling about Cuisinart MultiClad Pro tested it Cheap Cookware That's Actually Worth Buying (And 4 Brands to Avoid)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle

The handle is an inch longer, the cooking surface is a half inch wider, it has a helper handle, and the sealed edges won't get sharp or delaminate.
but my favorite feature is the handle. It has a slight curve and a grove to rest your thumb and get a firm grip.
Unlike rounded handles, this groove prevents the handle from rotating in your hand when you tilt the pan.
2:00 supports Lisa Cookware Reviewer
There are several things that we really loved about this pan and one is you want some space to cook. This is 12 inches or 11 7/8 rim to rim and that's how they measure it. Then, the sides come down, and some of these tapered down like a wok to this little tiny space at the bottom. This one gives you a good broad…

use-case fit about Matfer carbon steel pan tested it Are Carbon Steel Pans Really The Best? | Gear Heads

Cites even heating, size and capacity, handle

Finally, the angle of the handle, this goes up a little bit. A lot of European pans do that. They tend to angle up. American pans, for whatever reason, tend to go flat. This is a French pan. It is angled up a little bit, but not so high that it was hard to get into the oven. When we were making tarte Tatin, you start…
3:01 supports MQ Cookware Reviewer
personally, I think the concern with the handle is not really a valid reason to not buy these pans. That's only because the possibility of these handles falling off is really no higher than the possibility of any high-quality product being faulty, right?

reliability about Demeyere Proline owns and uses it daily Demeyere Atlantis and Proline 4.5 Years Long Term Review

Cites handle

7:02 supports Prudent Reviews Cookware Reviewer
The Hamilton Beach, AUCMA, and Cuisinart all lock the head in both the raised and lowered positions. You have to intentionally release it, which is a much safer design.

handling about Cuisinart stand mixer tested it Are KitchenAid Mixers Worth the High Price? (TEST RESULTS)

Cites handle, safety

The head locks in both the raised and lowered positions, and the bowl is larger than the KitchenAid Classic's, and it has a handle, and all of the attachments are dishwasher safe.
3:31 supports Prudent Reviews Cookware Reviewer earns commission on this
The cooking surface is wide, the flared rims make it easy to pour liquids and slide food onto a plate, and the handles stay cool when cooking on the stove.

handling about Heritage Steel cookware tested it Is Heritage Steel the Best American-Made Cookware? My Honest Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites base and rim, ergonomics, handle, size and capacity, weight

With 3 mm thick walls, Heritage Steel cookware is sturdy but not too heavy.
It’s well-balanced cookware — light enough to shake and flip ingredients while sauteing but hefty enough to avoid warping or denting.
3:31 supports AllAmerican․org Cookware Reviewer earns commission on this
they have a nice ergonomic stay cool handle on all of their cookware and they have a rounded lip on the edge of all of their cookware so it doesn't drip when you're pouring it out of your Potter pan

handling about Heritage Steel cookware tested it Heritage Steel: Best American Made Stainless Steel Cookware?

AllAmerican․org earns commission on this. Stated in the source: “Exclusive discount: Use the code ALLAMERICAN for 10% off your entire order on their website.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites base and rim, handle

1:30 supports Prudent Reviews Cookware Reviewer earns commission on this
With both collections, Demeyere welds their handles to the pan instead of attaching them with rivets, so the cooking surface is completely smooth. Rivets tend to collect grime and become discolored, so the rivetless design makes cleaning much easier.

performance about Demeyere Industry tested it Demeyere Atlantis vs. Industry Cookware (Key Differences & How to Choose)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so if you click and buy I'll earn a commission but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ease of cleaning, handle, heat retention, heating speed

Both collections retain heat well but due to its additional layers, thickness, and sheer weight, the Atlantis collection absorbs and retains heat better than Industry.
The heat retention of the Demeyere industry pan wasn't as impressive but still above average.
Since industry pans are thinner, they heat faster but the temperature fluctuates quicker when you turn the knob or add ingredients. So you have to monitor your cooking more closely to make sure you don't overcook or burn something.
Although industry is one step down from Atlantis in terms of construction thickness and overall quality, it's still high-performing, premium cookware.
1:30 supports Prudent Reviews Cookware Reviewer earns commission on this
Both Atlantis and Industry pots and pans have flared rims that make pouring liquids and transferring food to plates easy.

handling about Demeyere Industry tested it Demeyere Atlantis vs. Industry Cookware (Key Differences & How to Choose)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so if you click and buy I'll earn a commission but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites base and rim, handle, heat resistance, surface finish, weight

Both collections have Y-shaped handles that stay cool while you're cooking on the stove, but the actual shape and the finish is different.
Industry handles are straighter with squared edges and the surface is bead blasted for a matte non-slip finish.
If you want to spend less or prefer lighter cookware that's a little easier to maneuver, go with Industry.
1:30 supports Prudent Reviews Cookware Reviewer earns commission on this
Both Atlantis and Industry pots and pans have flared rims that make pouring liquids and transferring food to plates easy.

handling about Demeyere Atlantis tested it Demeyere Atlantis vs. Industry Cookware (Key Differences & How to Choose)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so if you click and buy I'll earn a commission but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites base and rim, handle, heat resistance

Both collections have Y-shaped handles that stay cool while you're cooking on the stove, but the actual shape and the finish is different.
The handles on the Atlantis collection are angled higher which keeps your hand further away from the heat and also makes it a little easier to tip and rotate the pan.
1:01 supports Prudent Reviews Cookware Reviewer earns commission on this
if you look closely at the knobs you'll notice that stoves is smaller with a thinner stem La Crusade knobs are thicker and give you more to grab onto and squeeze

handling about Le Creuset dutch oven tested it Does Staub Outperform Le Creuset? My Tests Reveal the Truth

Prudent Reviews earns commission on this. Stated in the source: “those are affiliate links so I'll earn a commission if you click and buy but at no extra cost to you” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, lid, safety, weight

Dutch oven Lids are heavy so having a bigger knob makes handling lockers say easier and safer especially when you're wearing a bulky oven mitt
La crochet handles are much wider and roomier than stobe La Creuset handles have a 1.25 inch opening for you to get a sturdy grip the opening on stove handles is less than an inch
as you can see I can easily fit an oven mitt around the luxury handles you can fit your hands around the stob handles but it's much more snug
the key advantages of La Crusade dutch ovens are that they're light and easier to maneuver the handles are larger the sand colored interior makes it easier to monitor Browning and the exterior colors are nearly Limitless
4:31 supports Prudent Reviews Cookware Reviewer
They're angled upward with a groove on top, a curved bottom that fits nicely in your palm, and a bump to warn you when your hand is getting too close to the pan. Rounded handles can slip and rotate when your hand is wet or you're wearing an oven mitt. And handles with a deep groove like All-Clad can dig into your hand…

handling about Hestan ProBond tested it Is Hestan Cookware Really the Best Money Can Buy? (Test Results)

Cites handle

4:31 supports Prudent Reviews Cookware Reviewer
They're angled upward with a groove on top, a curved bottom that fits nicely in your palm, and a bump to warn you when your hand is getting too close to the pan. Rounded handles can slip and rotate when your hand is wet or you're wearing an oven mitt. And handles with a deep groove like All-Clad can dig into your hand…

handling about Hestan NanoBond tested it Is Hestan Cookware Really the Best Money Can Buy? (Test Results)

Cites handle

4:01 supports Prudent Reviews Cookware Reviewer
I’m also a fan of the shape of these pans. The gently curved walls are shallow enough to slide food onto a plate, flip eggs, and toss food, but not so shallow that liquids and oil are spilling and splattering over the sides.

handling about Hestan tested it Is Hestan Cookware Really the Best Money Can Buy? (Test Results)

Cites ease of cleaning, handle, shape and form

Another design feature that you get with Hestan is flat rivets. These are an upgrade over standard rivets that stick out and collect grease and grime, but the seams around them still can catch food, so they're not as easy to clean as pans without any rivets like Demeyere.
One more thing to note about the handles is their high angle. If you measure from the counter to the end of the handle, it's 4.5 inches high. Because of this, you need at least 5 inches of space to fit these pans between oven racks. While I like the higher-pitched handle because it gives you leverage when flipping or…
0:07 supports David Cookware Reviewer
uh the handle's quite comfortable while still having you know enough leverage that you're able to kind of get a good grip on it with the kind of flatter profile

handling about Hestan owns and uses it daily Stainless Steel Skillets: HESTAN vs DEMEYERE | What are the KEY DIFFERENCES? | Acme Kitchen

Cites handle, shape and form, weight

but the weight is a real concern and so you know just kind of even show you here when it comes to the big pan here on the hon I'm at 3 lb and 8 oz on this guy if I go to the demise 5 lb 2 oz and that weight really shows
2:08 supports Prudent Reviews Cookware Reviewer earns commission on this
Lastly, pans in the Atlantis and Industry collections are rivetless, which means the cooking surface is uninterrupted and easy to clean. Instead of rivets, the handles are welded to the sides. Rivets collect grease and are difficult to keep clean over time, so this is a major benefit.

handling about Demeyere Industry tested it The Truth About Demeyere Cookware: My Brutally Honest Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I’ll earn a commision if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ease of cleaning, handle

2:08 supports Prudent Reviews Cookware Reviewer earns commission on this
Lastly, pans in the Atlantis and Industry collections are rivetless, which means the cooking surface is uninterrupted and easy to clean. Instead of rivets, the handles are welded to the sides. Rivets collect grease and are difficult to keep clean over time, so this is a major benefit.

handling about Demeyere Atlantis tested it The Truth About Demeyere Cookware: My Brutally Honest Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I’ll earn a commision if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ease of cleaning, handle

2:32 supports BobbyGfl Cookware Reviewer
something that sets Stargazer apart is uh the cool touch handle

handling about Stargazer cast iron skillet tested it Stargazer Cast Iron Skillet

Cites handle, heat resistance, shape and form, weight

it's lighter weight for the size significantly lighter weight you can feel how they've taken down the material here on the side and the bottom actually feels thicker than the sides so there's some engineering going on there
and then it's got this nice handle on the end here I assume this would probably get pretty hot uh but my experience with these is uh anything that's forked stays cool to the touch and you don't really need a uh hot pad to hold on to it
the thumb area here I mean it's a great handle feels really comfortable
and this is different from most of the the pans I have most of the pans I have have much longer handles so this will be a a welcome change
another thing I wanted to mention is uh they PRI themselves on this lip so some of the lodge pans of a similar size you'll they have a pour spout this doesn't you know you could pour from pretty much anywhere
I have to tell you this handle is toasty warm but not something you can't touch
I have to tell you this handle is toasty warm but not something you can't touch
0:36 supports Prudent Reviews Cookware Reviewer earns commission on this
Another thing that makes this Skillet unique is its long handles which are significantly longer than most cast iron skillets. The handle on the 12-inch Stargazer Skillet is 7.6 inches long. For comparison, the handle on this 12 inch Calphalon Skillet is 4.75 inches.

handling about Stargazer cast iron skillet tested it Stargazer Cast Iron Review: Is This $145 Skillet Better Than a $30 Lodge?

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I will earn a commission if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ergonomics, handle, heat resistance, shape and form

The extra length makes it easier to maneuver the skillet while keeping your hand away from the heat.
I've also noticed that the Stargazer handle stays cooler thanks to the y-shaped design that disperses heat.
The helper handle opposite the main handle is also much larger and easier to grip than the ones on most cast iron skillets.
Another feature I really like about Stargazer is that it has a flared rim all the way around for easy pouring from any angle. Most cast iron skillets have a pour spout on each side which is a bit more limiting.
It has a cup-shaped design that ensures your hand won't slip or rotate when you tilt the skillet
1:00 supports Ian Fujimoto
It has a wider surface area and a much better handle, which [music] means you can get more leverage and you can scoop up more in one go versus having to scoop a little and then a little and then a little and then, oh my gosh, you cut your hand.

handling about Scrapers owns and uses it daily Top 10 Most Needed Kitchen Tools

Cites handle, safety

I mean, it's not impossible to not to cut your hand with one of these, but it's it's is less likely than with a knife. So, use a bench scraper.
2:00 supports Prudent Reviews Cookware Reviewer earns commission on this
All-Clad’s handles are less comfortable, but the cup-shaped design locks it into your hand giving you much more control.

handling about All-Clad HexClad vs. All-Clad: I Tested Them Head-to-Head to See Which Cooks Better

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I’ll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle

Besides the shape, All-Clad handles are straight and positioned at a higher angle so you get more leverage when shaking or flipping food.
4:01 supports Prudent Reviews Cookware Reviewer earns commission on this
For comparison, Le Creuset Dutch ovens come with handles that have a generous 1.25-inch opening. That extra space can significantly improve your grip, especially when wearing an oven mitt.

handling about Le Creuset dutch oven tested it Staub Dutch Oven Review: Is It Better Than Le Creuset? (Test Results)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I’ll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle

4:00 supports Prudent Reviews Cookware Reviewer earns commission on this
At $70, the Cuisinart MultiClad Pro 12-inch skillet costs a little bit more than Tramontina Tri-Ply Clad, but it comes with a few upgrades.

value about Cuisinart MultiClad Pro tested it Cheap Cookware That's Actually Worth Buying (And 4 Brands to Avoid)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, price

Cuisinart handles have almost the same design as Viking Professional 5-ply, a collection that costs more than twice as much.
3:00 supports Prudent Reviews Cookware Reviewer earns commission on this
The handle on this pan is about 2 inches longer than average, and it has a removable silicone sleeve that gives you a safe and comfortable grip and prevents the handle from getting hot.

handling about Tramontina Professional collection tested it Cheap Cookware That's Actually Worth Buying (And 4 Brands to Avoid)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, safety

The handle on this pan is about 2 inches longer than average, and it has a removable silicone sleeve that gives you a safe and comfortable grip and prevents the handle from getting hot.
2:30 mixed Adam Cookware Reviewer
These are definitely hefty pans, so you want to have a good beefy handle to hold on to, and testers liked handles that were larger rather than smaller. You can tell that one down there, that's really big, although it may not be comfortable for the smallest hands.

handling about Cast Iron Skillets tested it The Best Cast-Iron Skillets

Cites handle, weight (against)

3:01 mixed Prudent Reviews Cookware Reviewer
Most All-Clad handles have a prominent upward angle, which makes it easy to tip the pan forward for basting or coating the pan with oil and allows you to keep your hand away from the heat. The downside is that you need more room between oven racks to fit the pan.

handling about All-Clad tested it Don't Buy All-Clad Until You Watch This (Test Results)

Cites oven safe (against), handle

This design ensures your hand won't rotate when you tilt your wrist, even if your hand is greasy or you're wearing an oven mitt. But if you're used to more rounded or flat handles, All-Clad handles will feel awkward.
2:30 supports Prudent Reviews Cookware Reviewer
The walls are sloped, and the rims are flared, which makes it easy to flip eggs and slide food onto a plate, but they aren't too shallow. They have enough height to contain ingredients and limit splatter.

handling about All-Clad tested it Don't Buy All-Clad Until You Watch This (Test Results)

Cites base and rim, handle, heat resistance

The straight handles are long and get thinner as you get closer to the pan, which helps disperse heat and keep them cool. They also have a small bump underneath to warn you when your hand is getting too close to the heat.
10:32 supports Prudent Reviews Cookware Reviewer
The shape is mostly just for looks, but it actually works well for pouring. Instead of dedicated pour spouts, the corners give you multiple places to pour from, and in my test, they performed great with no spilling.

performance about Finex cast iron skillet tested it I Tested Every Cast Iron Skillet, These Are the Best & Worst

Cites base and rim, handle, heat resistance, non-stick surface

The smooth cooking surface also performed well in the egg test, although I wish the inner walls were smooth.
In my stove top handle test, it performed well and stayed cooler than most of the skillets.
7:32 supports Prudent Reviews Cookware Reviewer
The cooking surface is nearly as thick as the Lodge Classic, but the sidewalls are much thinner, so you still get a substantial base without the unnecessary weight in the walls.

handling about Smithey cast iron skillet tested it I Tested Every Cast Iron Skillet, These Are the Best & Worst

Cites build quality, handle, weight

The handle is shorter than Made In and Stargazer, but the wide flat shape is comfortable and it gives you control when tilting.
4:31 mixed Prudent Reviews Cookware Reviewer
If those brands are out of your budget, the next best options are Made In, Heritage Steel Eater Series and All-Clad D3 Everyday. All three are roughly 3 mm thick with wide cooking surfaces and comfortable handles. They don't retain heat as long as the heavier pans, but they heat faster and are easier to handle.

performance about All-Clad stainless pan tested it Best Non-Toxic Cookware? I Tested All-Clad, Made In, Le Creuset & More

Cites handle, heat retention (against), heating speed, size and capacity

4:31 mixed Prudent Reviews Cookware Reviewer
If those brands are out of your budget, the next best options are Made In, Heritage Steel Eater Series and All-Clad D3 Everyday. All three are roughly 3 mm thick with wide cooking surfaces and comfortable handles. They don't retain heat as long as the heavier pans, but they heat faster and are easier to handle.

performance about Made In stainless pan tested it Best Non-Toxic Cookware? I Tested All-Clad, Made In, Le Creuset & More

Cites handle, heat retention (against), heating speed, size and capacity

2:30 mixed Lisa Cookware Reviewer
The handle is all metal and that's a good thing. Some of them had other things on the handle. You you wanna be able to use this in the oven or on the stove top, and we like that this one has an all-metal handle. It's not super comfortable, but it's not bad. Some of the hands we tested had very awkward balance when you…

handling about Matfer carbon steel pan tested it Are Carbon Steel Pans Really The Best? | Gear Heads

Cites ergonomics (against), handle, oven safe

4:31 mixed Prudent Reviews Cookware Reviewer
If those brands are out of your budget, the next best options are Made In, Heritage Steel Eater Series and All-Clad D3 Everyday. All three are roughly 3 mm thick with wide cooking surfaces and comfortable handles. They don't retain heat as long as the heavier pans, but they heat faster and are easier to handle.

performance about Heritage Steel Eater Series tested it Best Non-Toxic Cookware? I Tested All-Clad, Made In, Le Creuset & More

Cites handle, heat retention (against), heating speed, size and capacity

4:01 supports Prudent Reviews Cookware Reviewer
You want a lid with a wide top and a long stem. The larger top makes it easier to grip and tilt the lid, even when wearing an oven mitt. And the longer stem allows you to grip the knob without your knuckles touching the hot lid.

handling about Dutch Ovens 10 Dutch Oven Buying Mistakes to Avoid

Cites handle, lid, moisture retention

You want a heavy lid with a tight seal to lock in moisture, but there are a few other features to consider. On top, it's nice to have a grove to rest a spoon without it sliding off. Even better is a flat lid with raised edges. With this design, you can rest utensils and put ice on top while you cook. When the hot…
Look for handles that stick out at least 1.25 inches with an opening of .75 inches. Ideally, they will stick out 1.5 inches with an opening over one inch.
2:30 supports Sprint Kitchen Buy It For Life Enthusiasts earns commission on this
Both handles are hollow and they have this bump underneath that prevents you from burning your hand.

handling about Heritage Steel Eater Series tested it Heritage Steel Cookware Review: Eater vs Titanium

Sprint Kitchen earns commission on this. Stated in the source: “If you use the link, I earn a small commission, but it doesn't cost you a thing.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ergonomics, handle

The Eater series feels more comfortable and is less likely to slip versus the titanium series, especially when your hands are wet.
22:48 supports Vickie was given the product
again this works perfect for sugar

use-case fit about Eve flip cap lid tested it Unboxing & Problem Solving

Vickie was given the product. Stated in the source: “I thank them for sending me these products because it gave me a chance to test them out” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, waterproofing

I'm not seeing anything linking so I would say as long as you put the lid on and carefully make sure that the gaskets in there that and also that it's tightened properly I would store liquids in this you could put milk cream water
it's got the little hook also so it works with liquids
2:01 supports Prudent Reviews Cookware Reviewer earns commission on this
Handle design is really a personal thing, but I prefer Made In's because it's flatter and less likely to rotate in your hand, and also because it's longer and wider at the end, you can keep your hand a little bit further away from the pan.

handling about Made In stainless steel frying pan tested it Made In vs. Heritage Steel (What’s the Difference?)

Prudent Reviews earns commission on this. Stated in the source: “Disclaimer: We may earn a fee if you buy via the affiliate links below (at no extra cost to you). As an Amazon Associate I earn from qualifying purchases.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle, safety

2:00 supports was given the product
my biggest concern going in was that the aluminum layers in that five P mix are quite thin but in use it hasn't made a significant difference the pans are all responsive and comfortable to hold

handling about Heritage Steel Eater Series tested it Heritage Steel Review: Pitting the Titanium Series vs the Brand New Eater Series

The speaker was given the product. Stated in the source: “Danny sent over all of these units under our new review unit policy that means that we're going to donate all these units when we're done reviewing them and Brands get no Insight or control over the process whatsoever” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ergonomics, handle

the longer handles on the eater pan are also quite nice

Who cites handle as a reason against?

Handle given as a reason not to buy. Where both lists are long, handle is a trade-off rather than a feature.

5:02 objects Prudent Reviews Cookware Reviewer earns commission on this
While it looks nice, it's not nearly as functional as a traditional circular knob. You can only fit two fingers, which makes it difficult to lift and control the heavy lid.

handling about Great Jones oval Dutch oven tested it Best Dutch Oven? I Tested Le Creuset, Staub, Lodge & More

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against)

Similarly, I'm not a fan of the looped side handles. Compared to the other Dutch ovens, the design is very basic, and they're not long enough to comfortably fit four fingers.
the Great Jones lid handle is a deal-breaker for me
7:02 objects MQ Cookware Reviewer
this pan it desperately desperately needs a helper handle, which it does not have. So, the pan is already quite heavy, and if you got it full of water or liquid, that can weigh up to 5 kg, and it's very difficult to maneuver this with just one hand.

handling about Demeyere saucepan used to own one Demeyere Atlantis and Proline 4.5 Years Long Term Review

Cites handle (against), weight (against)

8:33 objects Prudent Reviews Cookware Reviewer earns commission on this
they have the smallest overall depth and length of all Dutch ovens I tested

handling about Staub dutch oven tested it Best Dutch Oven? I Tested Le Creuset, Staub, Lodge & More

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against), heat resistance (against)

the knob diameter is also the smallest in the group
One downside is that the lid knob got extremely hot during testing, with the second-highest temperature of all brands.
7:02 objects Prudent Reviews Cookware Reviewer earns commission on this
when you use the grill pan lid, the entire Dutch oven weighs close to 17 lbs, which makes it the heaviest by far

handling about Misen 7qt Dutch oven with grill pan lid tested it Best Dutch Oven? I Tested Le Creuset, Staub, Lodge & More

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against), weight (against)

the grill pan doesn't have a knob, so it can be tricky to lift
5:32 objects Prudent Reviews Cookware Reviewer earns commission on this
Because the handle on Titanium Series pans is rounded on the bottom, it can rotate in your hands when tilting and pouring. It's extra slippery when washing the pan, and your hands are wet and soapy.

handling about Heritage Steel Titanium Series tested it Is Heritage Steel the Best American-Made Cookware? My Honest Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against)

3:31 objects Prudent Reviews Cookware Reviewer earns commission on this
The sidewalls of the frying pans have too shallow of a slope. This design, plus the flared rims, makes it easy to slide food onto a plate but it also makes it easier to spill and splatter.

handling about Made In Stainless Steel tested it The Truth About Made In: My Honest Review After 3+ Years

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I'll earn a commission if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites base and rim (against), build quality (against), ease of cleaning (against), handle (against), safety (against), shape and form (against), weight (against)

The rivets on the Made In pan I got years ago jet out further than most brands. It's hard to clean around the rivets so oil and food bits would often bake into the pan.
Still they don't offer flush rivets or rivetless options like several other brands.
If you're looking for lightweight pans, you'll be disappointed. Made In pans are built solid with thick heavy walls. The 12-inch fry pan weighs over three pounds.
I mentioned that I like the handle design but I need to call out the handle angle. Made In handles are almost even with the top of the pan. You can fit the pan in the oven with less space between racks but since the handle isn't angled upward like most, your hand is a little bit closer to the heat.
Also, there's a small space where the handle bends that's extremely difficult to clean unless you scrub it with a toothbrush.
1:30 objects was given the product
the titanium series's handles feel like off the-shelf parts from mismatched lines the lid handles feel kind of colonial and the bulbous helper handles might go with them but the long handles kind of feel like the cheap showerhead handles from my first apartment back in the early 2000s

appearance about Heritage Steel Titanium Series tested it Heritage Steel Review: Pitting the Titanium Series vs the Brand New Eater Series

The speaker was given the product. Stated in the source: “Danny sent over all of these units under our new review unit policy that means that we're going to donate all these units when we're done reviewing them and Brands get no Insight or control over the process whatsoever” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites appearance (against), handle (against), lid (against)

for design the titanium series gets a four and the eer series gets a seven the eer series is in a dead heat with the rest of the market
4:08 objects Prudent Reviews Cookware Reviewer earns commission on this
After about 3 months of using the Demeyere Atlantis pan, I noticed the handle was loose. As I examined what was going on, I lifted the pan and the handle completely snapped off. I was honestly shocked this happened, especially given how expensive these pans are. I was also very lucky it didn't break while I was…

durability about Demeyere Atlantis owns and uses it daily The Truth About Demeyere Cookware: My Brutally Honest Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I’ll earn a commision if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Owned 3 months , no longer

Cites handle (against)

4:01 objects Prudent Reviews Cookware Reviewer earns commission on this
I prefer the rounded knob because there's more to grab, which makes it easier to lift and tilt the lid

handling about Lodge USA Enamel 6qt Dutch oven tested it Best Dutch Oven? I Tested Le Creuset, Staub, Lodge & More

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites ease of cleaning (against), handle (against), maintenance (against)

The one feature that annoys me about this Dutch oven is the metal accents on the handles - they look nice, but they're not completely flush with the cast iron part of the handle, so food can get trapped and be a pain to clean.
You can unscrew these metal pieces to clean them, but it's an extra unnecessary step.
1:30 objects Prudent Reviews Cookware Reviewer
Unless you have a large household with over five people, a Dutch oven over 7 quarts is too big and heavy and won't fit well on most burners.

handling about Dutch Ovens 10 Dutch Oven Buying Mistakes to Avoid

Cites handle (against), weight (against)

You also want to avoid looped handles like this. While these look nice, they are not very functional because you can only fit a couple of fingers in them.
Don't buy a Dutch oven with small side handles or handles with a thin opening that doesn't comfortably fit your hand. And definitely don't buy one with handles that are just ledges with no opening.
3:01 objects Prudent Reviews Cookware Reviewer
Like the Hamilton Beach, it has a plastic body, and the bowl has two small side handles instead of one larger handle. So, it's harder to tilt and pour with one hand while scraping with the other.

handling about AUCMA stand mixer tested it Are KitchenAid Mixers Worth the High Price? (TEST RESULTS)

Cites handle (against), safety (against)

I also don't like the speed dial. It's smooth, so it gets slippery if your hand is wet or covered in butter or flour.
And the pulse setting is positioned past off, so several times I accidentally activated it while I was trying to stop the mixer.
6:02 objects Prudent Reviews Cookware Reviewer earns commission on this
Also, the handle is only 8 inches long, and it gets thinner at the end, so to get a secure grip, you have to keep your hand in the middle of the handle, which is relatively close to the heat.

handling about Heritage Steel cookware tested it Is Heritage Steel the Best American-Made Cookware? My Honest Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against)

1:30 objects Kent Rollins Chef
I would love to see this a little bit longer I would because it's hard to get a cup towel on that if you got gravy in it and not get the cup towel in the gravy

handling about Field cast iron skillet tested it Don't Buy a Cast Iron Skillet Without Watching This! Which Cast Iron Brand is Right for You?

Cites handle (against)

you can see on this handle as you zoom in here if this was rounded off right here a little more to me it would be a little more ergonomically friendly to your hand it would
5:01 objects Prudent Reviews Cookware Reviewer
My one complaint is the handle. It's the second shortest of any pan I tested and I don't love the rubber grip on the underside.

handling about IKEA Sensuell tested it I Tested Every Stainless Steel Fry Pan, These Are the Best & Worst

Cites handle (against)

But the bigger issue is that it gets unusually hot. Most stainless steel pan handles only get hot in the first inch or two near the pan. But on this one, the heat travels up much further.
3:07 objects Prudent Reviews Cookware Reviewer earns commission on this
it's not the most comfortable to hold

handling about Stargazer cast iron skillet tested it Stargazer Cast Iron Review: Is This $145 Skillet Better Than a $30 Lodge?

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I will earn a commission if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites storage and stacking (against), handle (against)

but these edges can dig into your hand
They remind me of a wider version of All-Clad handles which people often complain about.
Also the long handle makes it a bit more difficult to store.
2:00 objects Tom's Kitchen Cookware Reviewer
this pan can be used for anything it's completely oven safe and Broiler safe unlike the buyer mineral B with that stupid coating on the handle

use-case fit about De Buyer carbon steel pan owns and uses it daily Why de Buyer Is A Better Carbon Steel Pan Than Matfer

Cites handle (against), oven safe (against)

the buyer does have cons and it's related to the mineral B model and the coated handle which limits its use in the oven to 400 degrees Fahrenheit at no more than 10 minutes or so
2:00 objects Prudent Reviews Cookware Reviewer earns commission on this
HexClad’s rounded handles look nice and are comfortable, but they’re prone to slipping and rotating in your hand. Let’s say you’re boiling pasta and grab the handle while wearing an oven mitt. When you tilt the pan to pour the pasta into a strainer, there’s a chance the handle will slip, and you could spit the hot…

handling about HexClad HexClad vs. All-Clad: I Tested Them Head-to-Head to See Which Cooks Better

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I’ll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against)

4:01 objects Prudent Reviews Cookware Reviewer earns commission on this
First, you’ll notice that Staub Dutch oven handles are on the smaller side. There’s less than an inch of space between the handle and the pot.

handling about Staub dutch oven tested it Staub Dutch Oven Review: Is It Better Than Le Creuset? (Test Results)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I’ll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against), lid (against), weight (against)

At three quarters of an inch in diameter, Staub’s knobs are smaller than competitors like Le Creuset and Made In. Since there's not much to grap onto, it's difficult to pick up the lift and tilt it.
But at 12.8 pounds empty, Staub is heavier than many other alternatives. If you want a lightweight Dutch oven that’s easier to maneuver, you might want to consider other brands like Le Creuset.
1:30 objects Prudent Reviews Cookware Reviewer earns commission on this
the knob got hotter than all but one other brand

handling about Tramontina 5 1/2 qt Dutch oven tested it Best Dutch Oven? I Tested Le Creuset, Staub, Lodge & More

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I'll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against), heat resistance (against)

The performance is fine and the price is fair, but the design is basic and the handles are too small to fit four fingers.
Tramontina's handles are too small, and the chipped damage right out of the box makes me question their quality control
11:03 objects Prudent Reviews Cookware Reviewer
Heat retention was toward the lower end of the group and it warped slightly, but not enough to cause noticeable wobbling.

performance about Finex cast iron skillet tested it I Tested Every Cast Iron Skillet, These Are the Best & Worst

Cites ease of cleaning (against), handle (against), heat resistance (against), heat retention (against)

But when I heated it in a 400°ree oven to see how quickly the handle cooled, it was still too hot to touch after 15 minutes. And it wasn't any cooler than a regular cast iron handle.
And because the coil isn't removable, grease and moisture can collect underneath it around the cast iron shaft, and it's difficult to clean and dry.
3:02 objects Kitchen Deals 4U earns commission on this
The most frequent criticism? Slight discoloration over time and lids [music] that feel less premium.

durability about Tramontina Tri-Ply Clad relaying someone else 🍳 All-Clad vs Tramontina Cookware Battle: Same Materials, 3x Price Difference!

Kitchen Deals 4U earns commission on this. Stated in the source: “Quick note, links below are affiliate links. Doesn't cost you a cent extra.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against), lid (against), surface finish (against)

Tramontina long-term reviewers, and there are thousands of them past the 5-year mark, report more frequent surface discoloration, occasional rivet loosening, and lids that don't always survive a decade.
1:31 objects Kitchen Deals 4U earns commission on this
The flat side handles get hot on long cooks. That's the most common complaint.

handling about All-Clad stainless pan relaying someone else 🍳 All-Clad vs Tramontina Cookware Battle: Same Materials, 3x Price Difference!

Kitchen Deals 4U earns commission on this. Stated in the source: “Quick note, links below are affiliate links. Doesn't cost you a cent extra.” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against)

1:00 objects Cook Culture Cookware Reviewer earns commission on this
so it's not like the the buyer mineral B that I have seasoned in the oven but the epoxy handle you can get blistering in the oven too you need to be very very careful with that the mat for no problem

durability about De Buyer carbon steel pan owns one DEEP DIVE! Testing the New Matfer Carbon Steel Induction Ready Pans

Cook Culture earns commission on this. Stated in the source: “even though I'm a mineral B seller I sell the product” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against), heat resistance (against)

0:30 objects Prudent Reviews Cookware Reviewer earns commission on this
stobe's lid knobs are made out of steel with nickel or brass exterior they are oven safe up to 500 degrees Fahrenheit and get extremely hot whether you're cooking on the stove or in the oven

handling about Staub dutch oven tested it Does Staub Outperform Le Creuset? My Tests Reveal the Truth

Prudent Reviews earns commission on this. Stated in the source: “those are affiliate links so I'll earn a commission if you click and buy but at no extra cost to you” Kept and labelled rather than dropped — a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Cites handle (against), lid (against), safety (against), surface finish (against), weight (against)

if you look closely at the knobs you'll notice that stoves is smaller with a thinner stem La Crusade knobs are thicker and give you more to grab onto and squeeze
La crochet handles are much wider and roomier than stobe La Creuset handles have a 1.25 inch opening for you to get a sturdy grip the opening on stove handles is less than an inch
as you can see I can easily fit an oven mitt around the luxury handles you can fit your hands around the stob handles but it's much more snug
you can't see the bear cast iron at most angles but you can feel its rough texture when you pick up the Dutch ovens without gloves
stove dutch ovens are made with a noticeably thicker walls the top part of stobe's walls are 4.6 millimeters and la Creuset walls are 3.8 millimeters because of their thickness stove dutch ovens are heavier
for example this stove around 5.5 quart dutch oven weighs 12.8 pounds while this la Creuset 5.5 quart dutch oven weighs 11.5 pounds
5:01 objects Prudent Reviews Cookware Reviewer
All that said, there’s one thing I really don’t like about these handles. And that’s this large hanging loop at the end. It’s nice to be able to hang the pan from a hook, but the hole is unnecessarily large. This big opening, combined with the thinness of the handle, makes it uncomfortable to hold at the end. There's…

handling about Hestan CopperBond tested it Is Hestan Cookware Really the Best Money Can Buy? (Test Results)

Cites handle (against)

5:01 objects Prudent Reviews Cookware Reviewer
All that said, there’s one thing I really don’t like about these handles. And that’s this large hanging loop at the end. It’s nice to be able to hang the pan from a hook, but the hole is unnecessarily large. This big opening, combined with the thinness of the handle, makes it uncomfortable to hold at the end. There's…

handling about Hestan ProBond tested it Is Hestan Cookware Really the Best Money Can Buy? (Test Results)

Cites handle (against)