Build Quality

0:30 supports Liz speaking on BestReviews Cookware Reviewer

the stove Dutch oven is praised for its durable construction attractive design and ability to enhance the flavor of texture of food through even cooking

durability about Staub dutch oven Tested it Amazon Basics vs Lodge vs Staub vs Le Creuset Dutch Ovens

Made In vs All-Clad: Which Cookware Set is Best? | Gear Heads

the L crus had some noticeable paint chipping so we gave that one a 9 out of 10 the stove however scored a perfect 10 out of 10

7:32 supports Prudent Reviews Cookware Reviewer

One thing that you're guaranteed to get with All-Clad is durability. When you pick up and hold these pans, you can feel it. They're thick and heavy, so they stay flat on the stove and won't dent or warp. And the handles won't ever budge.

durability about All-Clad Owns it Don't Buy All-Clad Until You Watch This (Test Results)

Cites appearance (against), build quality, durability, warp resistance

Almost every stainless steel cookware brand says their pans will last a lifetime, but All-Clad is one of the few that can prove it since the company has been around for so long.

Thousands of customers have owned All-Clad pans for decades, and although they may look a little tarnished, they still perform wonderfully.

And here's a pan that I've been using for about 7 years.

2:00 supports David Chang speaking on GQ Chef paid by this brand

what I'm most excited about this pan is that it's an all clad this is one of the very few things that America produces that is like Best in Class

best in class about All-Clad stainless pan Uses it professionally Momofuku's David Chang Reveals What You Need in Your Kitchen | GQ

Cites build quality

David Chang paid by this brand. Stated in the source: “I feel like one of those Hair Club for Men guys it's like not only do I like sponsor this like I use it myself” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

17:06 supports Lisa of America's Test Kitchen Cookware Reviewer

we actually have co-winners from All-Clad, a 10-piece set, and from Made In, another 10-piece set.

Two judgements rest on this sentence:

best in class about Made In 10-piece cookware set Tested it cites build quality
best in class about All-Clad 10-piece cookware set Tested it cites build quality

Honestly, a lot of those All-Clad pieces are some of our favorites in their categories.

0:01 supports Family Man Reviews

Now, my view on these AllClad pans is that they are the only pans you're ever going to have to buy.

recommendation about All-Clad stainless pan Owns it Is the All-Clad D3 Cookware WORTH The Price? | 15+ Year Review & Egg Cleaning Test

Cites build quality

Whereas, what I say, let's just go with a really super high quality um allclad stainless steel pan.

1:00 notes Uncle Scott speaking on Uncle Scott's Kitchen Beginners

both are French made high-end beautiful uh they come in a variety of colors and shapes and sizes and both have a reputation for fantastic cooking performance and they're often similarly priced

comparison about an unidentified product Owns it The Le Creuset vs. Staub Debate is Officially OVER

Cites appearance, build quality, even heating, price

so for me as a home cook that difference between light interior and dark interior is more of a nuance it is not a big fat hairy deal as they say and I can turn out delicious food in either Dutch oven

2 lbs of beef in each Dutch oven and I can't tell any difference in the Browning between the two

the stove and Lake crus produce virtually identical batches of week night chili

so should you buy a stove or a lake ruset instead of agonizing over the decision the choice that made me the happiest was not one or the other but at least one of each

0:30 supports Uncle Scott speaking on Uncle Scott's Kitchen Beginners

so guess what i tried a d3 and i like it i like it a lot

recommendation about All-Clad stainless pan Owns it All-Clad D3: As good as they say?

Le Creuset and Staub Buying Advice and Comparison

i really do like this all clad d3 stainless steel frying pan been cooking in it heavily for about six months now so it's part of my go-to frying pan rotation it's easy to move around seems to be well made and most importantly it produces a ton of delicious food it gets a thumbs up

1:00 supports RRL Reviews earns commission on this

the motor still runs strong, the controls still work, the container is still in great shape, and it still makes incredibly smooth smoothies.

performance about Vitamix 5200 Owns it I Bought This Vitamix in 2010... Would I Still Buy It Today? | 15-Year Vitamix 5200 Review

Cites build quality, power and output

RRL Reviews earns commission on this. Stated in the source: “As an Amazon associate, we may earn on qualifying purchases.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

6:03 supports MQ Cookware Reviewer

the thickness of this is 4.8 millimeters which is extremely thick um and again you i i don't know if there's another stainless skillet or frying pan that's as thick as this i may be wrong but you'll be it'll be hard to find one that's this thick

best in class about Demeyere Proline Owns it Demeyere Industry 5 vs Atlantis Proline 7 Fry Pans (Skillets)

Cites build quality

open source supports Big Sexys House

i'm a big fan uh the stuff's not cheap but it's really really really high quality

value about Smithey Owns it Smithey No12 and Farmhouse 1 Year Update | New Unboxing Video | Seconds | Pros and Cons

Cites build quality, price (against)

2:03 supports J Ko

so he's my to give you I definitely recommend uh to buy this one because it looks beautiful or hand built

recommendation about Smithey Farmhouse skillet Owns it 2 Years Review - Smithey Carbon Steel Farmhouse Skillet

Cites appearance, build quality

6:31 supports Elsie Jensen speaking on L. C.'s Kitchen Reviews

Yes, they are more expensive, but they are high quality. These are 15 years old. I use them every single day and I have no complaints. So for me it was money well spent because they truly did la they do last and I use them all the time.

value about All-Clad Owns it All-Clad Cookware Review: Everything a Kitchen Needs! 15 Years of Daily Use.

Cites build quality, durability, price (against)

Owned 15 years

5:32 supports Christopher Scott Buy It For Life Enthusiasts

this this is um a weapon and also an extremely well-made pan this is from De this is their Atlanta Series this is a seven ply now this one is I think this is almost 6 and 12 lbs this one

durability about Demeyere Atlantis Owns it If I Started Over, I'd Only Buy These Pots & Pans

Cites base and rim, build quality

demire makes exceptional cookware very heavyduty and wellmade this is their Atlantis series and this is an extremely heavy bottomed pot

1:32 supports Uncle Scott speaking on Uncle Scott's Kitchen Beginners

they're both fantastic both highend snoot level French Real Deal cook wearer pieces and I've got several pieces of each brand

Two judgements rest on this sentence:

recommendation about Staub Owns it cites build quality
recommendation about Le Creuset Owns it cites build quality

2:07 supports Prudent Reviews Cookware Reviewer earns commission on this

Heritage Steel is a small family-owned company that’s been producing premium stainless steel cookware in their Clarksville, Tennessee factory for over 40 years. They may not be as well known as All-Clad, but their pots and pans are similar in quality, performance, and durability - and in some ways they’re better.

comparison about Heritage Steel Owns it All-Clad Too Pricey? These Affordable Alternatives Are Just As Good

Demeyere Atlantis and Proline 4.5 Years Long Term Review

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I’ll earn a commision if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

2:01 supports Joshua Weissman speaking on Joshua Weissman Recipes Chef

But there are two things I want you to look for. Number one, full cladding. Just look for that word. Makes a big difference. Thicker, better heat retention.

recommendation about Fully Clad Cookware Uses it professionally How to Cook With Stainless Steel

Cites build quality, heat retention

2:00 supports Jordan Hutchinson speaking on BestReviews

It's heavy, it's solid, it's really easy to use.

handling about Caraway ceramic nonstick fry pan Tested it $15 vs $55 vs $150 Frying Pan: Which One Is Best?

Cites build quality, ergonomics, weight

That's what I really noticed with the Caraway pan is it is so easy to cook with.

2:31 supports MQ Cookware Reviewer

I will say that the quality of these pans, the quality of the metal of these pans, are obviously very high. You can just tell by looking at them and feeling them.

Two judgements rest on this sentence:

durability about Demeyere Atlantis Owns it cites build quality, durability
durability about Demeyere Proline Owns it cites build quality, durability

really really good pans as I've said many times before. I still really enjoy using them even at almost 5 years.

2:11 supports Amanda Joseph

now what really sold this for me was when the man actually stood on top of it and jumped on it

durability about Vitamix Total Nutrition Center London 2012 and the Ideal Home Show: A Review of the Vitamix

Cites build quality

0:30 supports Approved By Elle earns commission on this

and this one is very high quality. So, if you need a cast iron skillet, this one is a great choice.

recommendation about Tramontina cast iron skillet Owns it Enameled Cast Iron Skillet Review | Tramontina Bestow 12-Inch Pan #amazonfinds #castironcooking

Cites build quality

Approved By Elle earns commission on this. Stated in the source: “As an Amazon Associate I earn from qualifying purchases.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

1:00 supports Sprint Kitchen Buy It For Life Enthusiasts earns commission on this

Heritage Steel is made in Clarksville, Tennessee by a family-owned company that's been doing this for over 40 years. Every piece is hand assembled and inspected.

performance about Heritage Steel Tested it Heritage Steel Cookware Review: Eater vs Titanium

Cites browning visibility, build quality, even heating, flavour impact, heat retention, non-stick surface, safety, searing and crust

Sprint Kitchen earns commission on this. Stated in the source: “If you use the link, I earn a small commission, but it doesn't cost you a thing.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Because five ply has more cores than three ply, it spreads the heat evenly across the pan and retains it much better.

After another 30 seconds, I added some more water. And this time, it formed a ball that just kind of glided across the surface. That's when the pan becomes non-stick.

Then when you scrape underneath it, you're going to see that there's no sticking whatsoever. After flipping it, the underside had a beautiful golden crust and the top was perfectly cooked with a gooey center.

I used the same pan and I poured in the scrambled eggs. And again, zero stick. They came out fluffy and slightly undercooked, just the way that I like them.

One of the advantages of the thick aluminum core is that heat retention. When you add the room temperature steak to the pan, if it's a non-stick pan, the temperature is going to drop. But with this type of stainless steel pan, it doesn't dramatically drop.

Five ply construction means heat travels up the sides of the pan, too, so you get even browning all around, not just where it touches the bottom.

I didn't move it yet. What I wanted to do is just let that crust develop for about 30 seconds. Now, check this out. It released perfectly. Look at that color.

As far as the taste goes, this is one of the best tasting steaks I've had in a long time. The difference in flavor between a non-stick pan and this stainless steel pan is night and day for steak.

And I don't know how to fully describe this, but the food on the stainless steel pan just tastes cleaner. Like you don't get remnants of this stuff. It sounds a little bit silly, but there's a subtle difference. And you also get that browning and that gold crust with the food that makes it taste even better than if…

Plus, there's no PTFE. There's no PFOA, no ceramic coatings that can chip off into your food. Just stainless steel and aluminum. These are materials that have been used safely in kitchens for decades. If you've been concerned about the health effects of non-stick coatings, Heritage Steel eliminates those worries…

0:30 supports The Hungry Past

The original 1919 mixer weighed in at more than 25 lb, a solid mass of cast iron and steel that set it apart from anything else on the market.

durability about KitchenAid vintage Hobart-built mixer Passing on someone else's experience Why the $400 KitchenAid Mixer You Just Bought Is Already Half-Dead

Cites build quality, durability, reputation, weight

Every critical part, from the gear train to the outer housing, was engineered from metal, echoing the standards found in commercial bakeries and naval galleys.

Inside, the gear train was a study in over-engineering. Steel-on-steel contact, precision-machined tolerances, and a drive system modeled after industrial equipment.

These mixers were so robust that stories circulated of them surviving decades in bakery basements or riding out storms at sea on Navy ships.

The sheer weight alone, over 25 lb, spoke to the density of materials and the absence of cost-cutting.

still mixes weekly after three decades with only a fresh cord and a dab of grease.

Vintage owners share receipts from the 1980s and the 1990s, some machines logging 40 years of use without a major breakdown.

Modern mixers cycle through repairs, while their all-metal ancestors quietly outlast them.

For serious bakers, the legacy of Hobart built longevity lives on in vintage machines and select commercial alternatives.

0:00 supports Is It Worth It? (Product Reviews) earns commission on this

I bought this Lake cruset cast iron Dutch oven about 4 years ago and while it has become one of the most used items in my kitchen there is definitely one really big thing I think everyone should know before getting it first off the quality of this loret Dutch oven is amazing I've used it hundreds if not thousands of…

durability about Le Creuset cast iron Dutch oven Owns it Is A Le Creuset Worth Buying? My Quick & Honest Review...

Cites build quality, coating durability, crazing, durability

Is It Worth It? (Product Reviews) earns commission on this. Stated in the source: “Some of the links in this video description are affiliate links, which means that if you click on one of the product links and make a purchase, I may receive a small commission at no additional cost to you.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Owned 4 years

now the one thing I was worried about before getting it was how durable it would be but the enamel is actually resistant to dulling staining chipping and even cracking

7:32 supports speaking on Cook Culture earns commission on this

they make an extraordinarily High high quality five ply cookware that works as well or maybe even better but definitely in the realm of as well of any of the better highquality stainless steel cookwares in the world

performance about Heritage Steel stainless steel cookware Why I believe Heritage Steel makes the best USA made Stainless Steel Cookware

Cites build quality, coating, safety

they will not put a toxic wasteful material onto their stainless steel cookware they don't believe that it makes for better cookware

these guys are like nope it's not going to go that way our cookware is such high quality that if you use it the way it's intended you're going to use it Su successfully and I believe that

4:01 supports Prudent Reviews Cookware Reviewer earns commission on this

If you're looking for lightweight pans, you'll be disappointed. Made In pans are built solid with thick heavy walls. The 12-inch fry pan weighs over three pounds.

durability about Made In Stainless Steel Tested it The Truth About Made In: My Honest Review After 3+ Years

The Only 5 Cookware Brands That Still Last (The "Buy It For Life" List)

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I'll earn a commission if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

It's exactly what you want in stainless steel cookware. It heats up fast and evenly, retains heat well, has large comfortable handles, an attractive brushed exterior, and it's built to last.

1:00 supports Prudent Reviews Cookware Reviewer earns commission on this

Thanks to its three millimeter thick five-ply construction, it does a fantastic job searing, browning, and frying.

use-case fit about Made In Stainless Steel Tested it The Truth About Made In: My Honest Review After 3+ Years

Cites build quality, heat conduction

2:00 supports Prudent Reviews Cookware Reviewer

I haven't had any issues with pitting with the Eater Series, so while that is an advantage for the Titanium Series, it hasn't become an issue with the other pan.

durability about Heritage Steel Eater Series Tested it Heritage Steel Titanium vs. Eater Series: Is the Pricier Pan Better?

Cites build quality, country of manufacture, durability, rust resistance

Overall, these are two high-quality pans that are made in America. They're both durable, well-made, high performing, and will last a lifetime.

1:30 supports Prudent Reviews Cookware Reviewer

The third and final difference between these pans is the cooking surface: the Eater Series has an industry standard 18/10 stainless steel cooking surface, but the Titanium Series has a 316Ti steel, which is an alloy that's reinforced with titanium to help it resist pitting.

durability about Heritage Steel Titanium Series Tested it Heritage Steel Titanium vs. Eater Series: Is the Pricier Pan Better?

Cites build quality, country of manufacture, durability, rust resistance

1:01 supports Jed works for this brand

they just continued letting the demire family run the company and make extraordinarily high quality cookware

performance about Demeyere Tested it Why I believe that Demeyere makes the best cookware in the world

Cites build quality, heat conduction, stovetop compatibility

de meyer is so incredibly good in general because it anything that works well on induction is still going to work well on gas and the conductivity to it is is tremendous

2:01 supports Hannah of America's Test Kitchen Buy It For Life Enthusiasts

Generally being a single piece of metal also makes these skillets very sturdy.

durability about Enameled Cast Iron Tested it Cast Iron vs Enameled Cast Iron: Which is Better? | Gear Heads

Cites build quality, coating, durability, ease of cleaning, maintenance, rust resistance

These cast iron pans start out like traditional cast iron, but then they're coated in a glass like vitreous glaze that seals the pan from air and moisture that could cause rust

their enamel coating makes enamel cast iron pans virtually maintenance free. You never have to season them and you can soak, use soap and scrub as much as you'd like.

Okay, that is my buying guide for these wonderful lifetime pans.

1:00 supports Kent Rollins speaking on Cowboy Kent Rollins Chef was given the product

but also when I look down at it I've seen the thickness of the walls it reminded me so much of an old Griswold or an old piece of Wagner ware

durability about Field cast iron skillet Owns it Field Company Cast Iron Skillet Follow Up Review

Cites build quality, ease of cleaning, seasoning durability

Kent Rollins was given the product. Stated in the source: “we got this box in the mail we did an unboxing video on an 8 inch field skillet” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

the more you use it the better it is going to become to you the slicker it's going to get the better finish it has

now what I have found that really helps these new skillets a whole lot deep fry you something in for you enough grease in there that you can fry something I cook me some deep fried chili rellenos in them I'll deep fry some fishing deep fry some potatoes in it really works good on seasoning easy to clean up that away…

they finish quicker and smoother than any of that other iron I ever used unless you get back to the Griswold in the Wagner so many years ago

1:00 supports I Heart RVing was given the product

the Stargazer 12-in Skillet is crafted to be incredibly nonstick in real world scenarios by which I mean eggs and some veggies that's proven to be true so much so that eggs have been sliding away from me when I try to flip them in other Skillets I've had to do that scrape but don't break the yolk deal to try to get an…

performance about Stargazer cast iron skillet Tested it I♥RVing Gear Review: Stargazer 12” Cast Iron Skillet

Cites build quality, even heating, non-stick surface, surface finish

I Heart RVing was given the product. Stated in the source: “thanks to Stargazer for sending the 12-in skillet to put through a Year's worth of incredible cooking while building this review” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

how about sautéing spinach onions and mushrooms the onions and mushrooms Glide across the surface like a figure skater not awkwardly some would say dangerously like me on figure skates but a real figure skater

if you look at the bottom of the skillet the surface is completely flat there's no heat ring like some Skillets have it's just perfectly flat that means it gets truly even heat across the entire Pan

for surface finishing the products are shipped to Stargazer HQ in Allentown Pennsylvania where Craftsman use hand tools that's right they do it by hand to grind and smooth the surface the two-step surface finish makes for the incredibly smooth microtextured surface that Stargazer is famous for

6:32 supports Billy Parisi speaking on Chef Billy Parisi Chef

I highly recommend getting a medal list because some of those batters are super thick or sauces are super thick and nothing worse than having a little rubber plasticky whisk that's just right

recommendation about metal whisk These 30 Kitchen Essentials Changed My Cooking

Cites build quality

6:02 supports Prudent Reviews Cookware Reviewer earns commission on this

So, if you’re looking for a thoughtfully designed, high-performing Dutch oven for soups, stews, braises, and other slow-cooked meals, Staub is one of the best brands.

best in class about Staub dutch oven Tested it Staub Dutch Oven Review: Is It Better Than Le Creuset? (Test Results)

Cites build quality

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I’ll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

0:00 supports Prudent Reviews Cookware Reviewer earns commission on this

One of my favorite features is their flat lid. Since the lid isn’t sloped like most Dutch ovens, you can place ice on top without it sliding off. When the hot steam from inside the pot makes contact with the cold surface of the lid, it quickly condenses back into liquid, dripping back into the pot. This design ensures…

performance about Staub dutch oven Tested it Staub Dutch Oven Review: Is It Better Than Le Creuset? (Test Results)

Cites build quality, heat retention, lid, moisture retention

Staub Dutch ovens are thicker and heavier than most. The 5.5-quart Dutch oven has 4 mm walls and weighs 12.8 pounds. For comparison, the Le Creuset 5.5-quart Dutch oven has 3.6 mm walls and weighs 11.5 pounds. The added thickness and weight allow these pots to retain heat exceptionally well.

I brought 32 ounces of water to a boil then removed the pot from the heat and let it cool on the counter. After ten minutes, the water was 136°F. And after 20 minutes, the water was 111°F. I repeated this test with Tramontina, Lodge, Le Creuset, and Great Jones Dutch ovens and, as you can see, Staub retains heat…

When I lifted the lids, the paper towel under the Staub lid was dotted with water droplets, evenly spread out. The paper towel under the Le Creuset lid had fewer droplets, and they weren't as evenly distributed. This simple test proved that the small dimples on the Staub lid do, in fact, work.

When I finally lifted the lid and measured the remaining water, Staub retained almost the full 32 ounces. I ran the same test with Lodge, Tramontina, Le Creuset, and Great Jones and Staub outperformed them all.

3:01 supports Cook Culture Cookware Reviewer

Uh, amazing pan. They partnered with Dubet and had a French-made carbon steel pan made. Did a bangup job and they took that wave as carbon steel cast iron was was coming back in.

performance about Made In carbon steel pan Owns it The Pan I Waited A Year For... Did Made In Meet My Sky-High Expectations?

Cites build quality

0:30 supports Yair speaking on Yair's Time Capsule Home Cooks

It's American-made. It's very well-made, good quality

performance about Heritage Steel Owns it I Switched to Stainless Steel Pans 3 Years Ago. No Regrets

Cites build quality, build quality

from my personal experience, Heritage Stainless Steel pans are very, very good.

8:32 supports Prudent Reviews Cookware Reviewer

The good news is that All-Clad manufactures the bodies of their stainless steel pans at their factory in Canonsburg, Pennsylvania, using local steel, aluminum, and copper. They have extremely high quality standards, and pans with even the slightest imperfections are sold at steep discounts during All-Clad's Factory…

reliability about All-Clad Tested it Don't Buy All-Clad Until You Watch This (Test Results)

Cites country of manufacture, build quality

Second, the quality control is in a class of its own.

6:02 supports Prudent Reviews Cookware Reviewer

If you don't want to spend that much, Lodge Classic is the best value. It costs a fraction of the price and still performs really well.

value about Lodge cast iron skillet Tested it Best Non-Toxic Cookware? I Tested All-Clad, Made In, Le Creuset & More

Cites build quality, price

6:01 supports Quality Collapse

Brands like Matfer Bourgeat, made in France since 1814, and De Buyer still forge their pans from a single sheet of steel with no coatings, no rivets, and no weak points.

Two judgements rest on this sentence:

durability about De Buyer carbon steel pan Passing on someone else's experience cites build quality
durability about Matfer carbon steel pan Passing on someone else's experience cites build quality

3:01 supports David Chang speaking on GQ Chef

buy something like this this is a lro pot this is a great thing the lro set they're not cheap by any means but you'd be surprised that these are the same kind of pots that many top chefs use

recommendation about Le Creuset dutch oven Uses it professionally Momofuku's David Chang Reveals What You Need in Your Kitchen | GQ

Cites build quality, price (against)

21:07 supports Lisa of America's Test Kitchen Cookware Reviewer

Yes, and it's also fully clad, well constructed, really beautiful pieces. In fact, closer to our ideal sizes.

value about Goldilocks 8-piece cookware set Tested it Made In vs All-Clad: Which Cookware Set is Best? | Gear Heads

Cites build quality, price

17:06 supports Hannah of America's Test Kitchen Buy It For Life Enthusiasts

This is restaurant performance gear right here.

performance about All-Clad 10-piece cookware set Owns it Made In vs All-Clad: Which Cookware Set is Best? | Gear Heads

Cites build quality

4:02 supports Lisa of America's Test Kitchen Cookware Reviewer

After many years of testing cookware, we decided to focus only on sets made of fully clad stainless steel.

recommendation about Fully Clad Cookware Tested it Made In vs All-Clad: Which Cookware Set is Best? | Gear Heads

Cites build quality

0:00 supports Jon Glaser speaking on FOOD & WINE

so this looks like just it says wolf Gourmet looks like a Prett pretty Kick-Ass big knife made in Germany so I guess that would be wolf gouret

appearance about Wolf Gourmet knife Tested it Jon Glaser Loves Kitchen Gear | Food & Wine

Cites appearance, build quality

let's check this out oh yeah that's a clean cut Precision German craftsmanship this is a sweet knife I would love to take this home with me

17:35 supports J. Kenji López-Alt

is really high-quality has nicely designed I think it was really nice balance a nice shape

performance about Misen knife Tested it Every Pot in My Kitchen | Kenji's Cooking Show

Cites build quality, shape and form

6:01 supports J. Kenji López-Alt

which is an American company their cookware is seven layers so seven layers of steel and aluminum that are sandwiched together it's really really nice

performance about Heritage Steel cookware Owns it Every Pot in My Kitchen | Kenji's Cooking Show

hammer stall american-made seven clad really high-quality steel

there's hammer stall this seven seven layer clad pans really nice

11:05 supports Stephen La Rosa earns commission on this

Very high quality, good quality silicon

performance about Gir silicone spatula Stopped using it What's In My Knife Roll! My Top Tools for Michelin Kitchens, Catering Events & Content Creation

Cites build quality

Stephen La Rosa earns commission on this. Stated in the source: “All amazon links are affiliate links” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

6:32 supports Stephen La Rosa earns commission on this

Great knife, great quality.

performance about Wusthof boning knife Uses it professionally What's In My Knife Roll! My Top Tools for Michelin Kitchens, Catering Events & Content Creation

Cites build quality

3:01 supports Stephen La Rosa earns commission on this

It has a really nice thin blade made of a really good stainless steel.

performance about Inox sujihiki slicer Uses it professionally What's In My Knife Roll! My Top Tools for Michelin Kitchens, Catering Events & Content Creation

Cites build quality, shape and form, versatility

This is a lot more versatile.

9:03 supports Big Sexys House

i contacted smithy they were really good about sending me out a new lid i mean they sent it out no questions asked

reliability about Smithey Dutch oven Tested it Smithey No12 and Farmhouse 1 Year Update | New Unboxing Video | Seconds | Pros and Cons

Cites build quality, warranty

but the lid's tight and i verified that the hole was drilled smaller

0:03 supports J Ko

so I have these sneak me uh Farmhouse skillet for a long time so last time I reviewed this one it was two years ago when I first bought it uh so now two years after I wouldn't say daily use but definitely use it maybe two or three times a week to cook different uh dishes so you can see how it looks now okay you can…

durability about Smithey Farmhouse skillet Owns it 2 Years Review - Smithey Carbon Steel Farmhouse Skillet

Cites build quality, handle, rust resistance, seasoning durability

but you can see this one is in really good shape pretty evening season and maintain

but the front is the surface is what it measures very well season or darken evenly

this one definitely age well and it looks really well well built nothing come loose and nothing's wobbling mostly one thing is after they heat it up you don't want to wobble this one there's no wobbling

8:42 supports Rob earns commission on this

This one, the La Leon, weighs in at 2 lb 4 oz. So, less than half the weight. So, if you're concerned about hefting a big pan, you may want to opt for the LaNion.

handling about de Buyer La Lyonnaise Tested it De Buyer Shootout... Which Pans to Buy? | Mineral B | Mineral B Pro | La Lyonnaise

Cites build quality, shape and form, weight

Rob earns commission on this. Stated in the source: “and we have an affiliate link below” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

These ones definitely lighter. Like the blue look.

And I've seen really thin carbon steel pans um at other cooking stores and they're like super bendy and flex. This is a good solid pan.

Um, if you have any concerns about the weight of the pan and being able to to sort of manage it [snorts] and if you like to, you know, like to flip your foods, the shape of this pan is extremely well suited.

5:09 supports Prudent Reviews Cookware Reviewer earns commission on this

There are no defects that will impact performance, and, in most cases, you won't even notice the difference.

reliability about All-Clad Owns it All-Clad Too Pricey? These Affordable Alternatives Are Just As Good

Cites build quality

0:07 mixed Prudent Reviews Cookware Reviewer earns commission on this

All-Clad is one of the best cookware brands, but it’s also one of the most expensive. Although I believe it’s worth the investment, it’s not the only cookware that performs great and lasts long.

value about All-Clad Owns it All-Clad Too Pricey? These Affordable Alternatives Are Just As Good

Cites build quality, price (against)

3:00 supports Prudent Reviews Cookware Reviewer earns commission on this

Although they say this pan is 3 mm thick, I measured it at 3.2 mm, which is slightly thicker than the average 3-ply pan.

durability about Our Place Titanium Always Pan Pro Tested it The Truth About the Titanium Always Pan Pro

Cites build quality, coating durability, non-stick surface

On one hand, it does live up to its promises. Even the most delicate foods like eggs don't stick and since there's no ceramic or Teflon coating, there's no reason to believe the performance will change over time.

3:01 supports Jordan Hutchinson speaking on BestReviews

But, with that said, the Caraway is made with nicer materials. So, there's no doubt that that's going to last longer than something that was, you know, the Cru where it's just 15 bucks.

durability about Caraway ceramic nonstick fry pan Tested it $15 vs $55 vs $150 Frying Pan: Which One Is Best?

Cites build quality

1:31 supports Kitchen Deals 4U earns commission on this

Across 3,800 verified reviews averaging 4.7 stars, buyers consistently mention two things: the searing performance and the heirloom feel.

durability about All-Clad stainless pan Passing on someone else's experience 🍳 All-Clad vs Tramontina Cookware Battle: Same Materials, 3x Price Difference!

Cites build quality, durability, warranty

Kitchen Deals 4U earns commission on this. Stated in the source: “Quick note, links below are affiliate links. Doesn't cost you a cent extra.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

This is a buy one set, lifetime warranty.

All-Clad D3 reviews going back over a decade consistently describe pans that look and perform identically to day one. Warranty claims are rare.

Both still cook well. >> [music] >> But the All-Clad ages slower.

1:00 supports Sprint Kitchen Buy It For Life Enthusiasts earns commission on this

Both brands have five ply clad. Both are made in the US. Both come with lifetime warranties, but Heritage Steel costs less. and their warranty covers warping from regular use where AllClad doesn't.

value about Heritage Steel Tested it Heritage Steel Cookware Review: Eater vs Titanium

Cites build quality, price

First is the build quality for the price. When I first picked this up, it was like I was using a premium restaurant grade cookware at a price that's actually reasonable.

And the third thing is that this might be the last cookware set I'll ever need. It makes sense to invest in a whole set and it might be a little pricey at first, but because you just buy it once and you have it for life. It's actually cheaper than just replacing Teflon non-stick pans.

5:31 supports Prudent Reviews Cookware Reviewer

Unlike cheaper brands that outsource manufacturing to China and other countries to reduce labor costs, Le Creuset has been making their Dutch ovens in France in their own factories since 1925. By controlling their entire manufacturing process, they can maintain much higher quality standards

reliability about Le Creuset dutch oven Tested it Don't Buy Le Creuset Until You Watch This (Test Results)

Cites build quality, surface finish

Le Creuset’s enamel, on the other hand, is incredibly smooth, with no visible imperfections. There could be exceptions, but the dozen pieces I looked at were all pristine.

6:02 supports Prudent Reviews Cookware Reviewer

When you upgrade from the Artisan to the Artisan Plus, you get a double flex edge beater, plus heavier stainless steel versions of the same beater, whisk, and dough hook. All four attachments are dishwasher safe.

performance about KitchenAid stand mixer Tested it Are KitchenAid Mixers Worth the High Price? (TEST RESULTS)

Cites build quality, dishwasher safe

The Artisan Plus was noticeably better because the double flex edge beater continuously scraped the sides of the bowl. I only had to stop once after adding the dry ingredients and very little dough collected in the middle of the beater.

The Artisan Plus was much more stable, and the locking lever stayed in place throughout the test.

4:31 supports Prudent Reviews Cookware Reviewer

Cuisinart is the closest of the cheaper mixers to KitchenAid in both price and performance.

performance about Cuisinart stand mixer Tested it Are KitchenAid Mixers Worth the High Price? (TEST RESULTS)

Cites build quality, dishwasher safe, ease of cleaning, noise, size and capacity, weight

It's also much heavier and feels much more stable than the other two cheaper mixers.

The bowl and all three attachments are dishwasher safe, unlike the whisks included with the KitchenAid Classic and Artisan, which need to be handwashed.

It was also the quietest mixer at low, medium, and high speeds.

It did a great job with the whipped cream, but the cookies were disappointing.

The final cookie dough came out fine, but I wish the beater got closer to the walls of the bowl.

It did much better with the pizza dough. Unlike the Hamilton Beach, the dough hook grabbed the dough properly, the mixer was stable, and the head remained securely locked throughout the test.

The final dough and pizza came out great.

Cuisinart did a great job with the whipped cream and pizza dough, and it was actually more stable than the KitchenAid Classic and Artisan during kneading.

The head locks in both the raised and lowered positions, and the bowl is larger than the KitchenAid Classic's, and it has a handle, and all of the attachments are dishwasher safe.

0:00 supports Prudent Reviews Cookware Reviewer earns commission on this

Unlike many cookware brands that outsource manufacturing to China, every Heritage Steel pan is made in their owned and operated factory in Clarksville, Tennessee.

reliability about Heritage Steel cookware Is Heritage Steel the Best American-Made Cookware? My Honest Review

Each piece is carefully inspected by hand, and if it's not perfect, it doesn't get sold.

The point is, a lot of skill, care, and hand-crafting go into making each Heritage Steel pan. It's not a company that mass-produces thousands of pans per day.

This small family-owned business manufactures each pot and pan in the USA, and the level of care and detail that goes into each piece is obvious when you look at the final product.

12:05 supports Zoe Carter Home Cooks

so is it worth it is it worth the price in my opinion yes in my opinion I do think it's worth it these are still handmade in Fr just like when the company first started

value about Le Creuset cookware set Owns it Le Creuset One Year Review! | How to clean, learning curves, is it worth it?

Cites build quality, price

5:31 supports speaking on Cook Culture

problem one better quality cookware buy more weight buy better quality even a heavy stainless steel pan is not that heavy if we compare it to iron and just buy better quality

recommendation about Stainless Steel Cookware Uses it professionally Why I believe Heritage Steel makes the best USA made Stainless Steel Cookware

7:32 supports speaking on Cook Culture earns commission on this

so they use super high quality materials they manufacture in the states they have generations of understanding how to make their cookware they add titanium to their stainless steel to make it even more durable

durability about Heritage Steel stainless steel cookware Why I believe Heritage Steel makes the best USA made Stainless Steel Cookware

Le Creuset Dutch Oven and Braiser Do You Need Both?

6:33 supports MQ Cookware Reviewer

and alongside that i would get a you know a higher quality a good denier all clad or whatever brand it is a nice solid heavy saute pan like this

Two judgements rest on this sentence:

recommendation about Sauté Pans Owns it cites build quality, weight
recommendation about All-Clad cites build quality

7:02 supports Adam Byatt Buy It For Life Enthusiasts

Nice set of piping nozzles, really good quality. Matt is the quality uh company that we use for these.

recommendation about Matfer piping nozzles Uses it professionally 35 Years of cooking equipment - What I use everyday

Cites build quality

6:32 supports speaking on Bon Appétit

This one is actually the one that I like the most right now just cuz it's thick and sturdy, so it helps me like, you know, plate better.

performance about Tongs and Tweezers Uses it professionally Inside 20 Chefs' Knife Rolls: Pro Chefs Reveal Their Go-To Tools | Restaurant Talks | Bon Appétit

Cites build quality

4:31 supports Prudent Reviews Cookware Reviewer

IKEA Sensuell has a chunky utilitarian design. It's not the most elegant looking pan, but it's built like a tank.

durability about IKEA Sensuell Tested it I Tested Every Stainless Steel Fry Pan, These Are the Best & Worst

Cites base and rim, build quality, heat retention, warp resistance

It's the second thickest fully clad pan I tested and the fourth heaviest overall. It sits perfectly flat on the cooktop and has excellent heat retention.

Most stainless steel pans leave the aluminum core exposed around the edge and over time that aluminum can recede causing the steel layers to become sharp or even separate. This pan has sealed rims which eliminate that risk entirely.

0:37 supports David speaking on ACME Kitchen Cookware Reviewer

and then the you know de I definitely say quality-wise you know these are made in Belgium versus made in Italy both fantastic

Two judgements rest on this sentence:

recommendation about Hestan Owns it cites build quality, weight
recommendation about Demeyere Owns it cites build quality

Stainless Steel Skillets: HESTAN vs DEMEYERE | What are the KEY DIFFERENCES? | Acme Kitchen

if you only have to pick one um especially if you don't have you know a lot of hand strength and stuff I tend to go more to the hon more often this is kind of my everyday pan

1:32 supports speaking on Uncle Scott's Kitchen earns commission on this

first is you get fantastic quality these things are thick they're sturdy I have never had a deuer pan have any type of quality or warping issues

durability about De Buyer Owns it Which De Buyer should you get? Recommendations, Buying Advice, and BIG Sale!

Cites build quality, durability, warp resistance

The speaker earns commission on this. Stated in the source: “I am actually W's first ever affiliate partner so back in I think it was 2019 or so” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

this guy here was my first deuer um I've had this one over six years if you get a good quality pan like this maintain your seasoning and use it it should last a lifetime

that's because these these pans they're 2 and 1 12 mm thick very sturdy

now the quality is the exact same as the other deuer pans

4:01 supports Tom's Kitchen Cookware Reviewer

both pans have zero issues there's no warping although that has a lot to do more with improper use or user error the rivets are sturdy the handles are perfect with no signs of giving out and the seasoning has been great they really have treated me really really good for the last five ten years or so

Two judgements rest on this sentence:

durability about Matfer Owns it cites build quality, warp resistance
durability about De Buyer carbon steel pan Owns it cites build quality, warp resistance

Why de Buyer Is A Better Carbon Steel Pan Than Matfer

16:03 supports Ian Fujimoto

What you're looking for when you're buying one of these knives is that it's comfortable [music] in your hand. It's made of good quality steel, and it has a good quality handle, and it's something you're going to enjoy using.

handling about Kitchen Knives Owns it Top 10 Most Needed Kitchen Tools

Cites build quality, ergonomics, handle

9:02 supports Ian Fujimoto

These are the almost perfect deli replacements. [music] They are much, much stronger.

durability about deli replacements Owns it Top 10 Most Needed Kitchen Tools

But they are more expensive than these. The way that I see it, the way that I justify it is over the time I'm going to have to replace these and buy these over and over again versus I could buy these once and they'll last me four, five, six times longer than these will.

4:01 supports Ian Fujimoto

Silicone spatulas are simultaneously one of the toughest things I have in the kitchen, as well as the softest thing. They take an absolute [music] beating, but they're also really soft, right?

durability about Spatulas and Turners Owns it Top 10 Most Needed Kitchen Tools

Cites build quality, durability, ease of cleaning

But not all silicone spatulas are made the same. These are mine. And if you can't tell, they all share one [music] thing in common. They are a solid piece of silicone from top to bottom.

if you have a spatula that is entirely made of silicone from top to bottom, there's no seam for stuff to get wedged into.

4:31 supports Prudent Reviews Cookware Reviewer earns commission on this

Goldilocks is another low-cost but great-quality stainless steel cookware brand.

recommendation about Goldilocks Tested it Cheap Cookware That's Actually Worth Buying (And 4 Brands to Avoid)

Cites build quality, price

Overall, I'm a big fan of Goldilocks.

7:09 supports Prudent Reviews Cookware Reviewer earns commission on this

But considering that Made In cookware is 5-ply, fully-clad, and made with premium materials, it’s an excellent value.

value about Made In Tested it Made In vs. All-Clad Cookware: My Unfiltered Comparison After 3+ Years

Cites build quality, price

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links, so I’ll earn a commission if you click and buy, but at no extra cost to you.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

The best part is that, with Made In, you get All-Clad durability and performance, at a much lower price.

9:33 supports Cook Culture Cookware Reviewer

I've got an 11in mineral B duboet. Tremendous pan to compare.

performance about De Buyer carbon steel pan Owns it The Pan I Waited A Year For... Did Made In Meet My Sky-High Expectations?

Cites build quality

9:02 supports Billy Parisi speaking on Chef Billy Parisi Chef

this firm well-built tool will easily press out 100% of the juice that's in it every single time it's a solid tool

performance about Citrus Juicers Cook Like a Pro with These 15 Must-Have Kitchen Tools

Cites build quality

4:01 supports Lisa of America's Test Kitchen Cookware Reviewer

One other factor that was important with skillets, especially ones that you're gonna be searing in and that you might be baking in or cooking in, is rivets, the way the handle is attached to the pan. A lot of them had big, lumpy rivets, and they actually acquired a lot of schmutz, basically. This is nice and smooth.…

handling about Matfer carbon steel pan Tested it Are Carbon Steel Pans Really The Best? | Gear Heads

Cites build quality, ease of cleaning

3:01 supports Prudent Reviews Cookware Reviewer was given the product

Unlike many non-stick pans, Caraway is heavy and sturdy. The 10-inch frying pan weighs almost 3 pounds. Most aluminum 10 inch pans weigh around 2 pounds.

durability about Caraway Owns it Caraway Cookware Exposed: My Brutally Honest Review After 2+ Years

Prudent Reviews was given the product. Stated in the source: “Caraway sent me this pan over two years ago and I've been using it almost every week since then.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

1:00 supports Product Reviews Cookware Reviewer

verdict the stab 5.5 qut round cocat is a premium choice for those prioritizing quality and durability offering excellent heat retention and a superior lid design making it ideal for dedicated slow cooking and brazing enthusiasts

recommendation about Staub dutch oven Top 3 Dutch Ovens 2024: Staub vs. Le Creuset vs. Lodge Review

Cites lid, durability, heat retention, build quality

24:08 supports J. Kenji López-Alt

Lodge is a great brand inexpensive pans well-made

value about Lodge cast iron skillet Owns it Every Pot in My Kitchen | Kenji's Cooking Show

Cites build quality, price

19:36 supports Stephen La Rosa

the fact that it's this like hardy, sturdy, like amazing blade and looks

durability about Kitchen Knives Uses it professionally What's In My Knife Roll! My Top Tools for Michelin Kitchens, Catering Events & Content Creation

Cites build quality

12:05 supports Stephen La Rosa

Not super expensive. I think these were like under $25. Very high quality stainless steel.

value about Kitchen Shears Uses it professionally What's In My Knife Roll! My Top Tools for Michelin Kitchens, Catering Events & Content Creation

Cites build quality, price

3:31 supports Stephen La Rosa earns commission on this

They are very very wellmade.

durability about Inox sujihiki slicer Uses it professionally What's In My Knife Roll! My Top Tools for Michelin Kitchens, Catering Events & Content Creation

Cites build quality

6:38 supports Uncle Scott speaking on Uncle Scott's Kitchen Beginners earns commission on this

I gotta say I really like this thing

performance about Mauviel M'Steel carbon steel frying pan Tested it Mauviel M'Steel Pan Seasoning and Cooking In-Depth

Cites build quality, handle, non-stick surface, searing and crust, seasoning durability

Uncle Scott earns commission on this. Stated in the source: “*Current Mauviel Prices:* htps://amzn.to/2PQieFW (Uncle Scott's affiliate link)” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

I think we did a pretty good job on this one

I started out on my big powerful burner and they got good browning on both sides

once I got that beeswax off of there though it could just fine

you can see how much coloration and seasoning has occurred just in that slight amount of cooking just in one day

21:19 supports speaking on Cook Culture

you know the D5 has always been a Workhorse it's a good quality pan

durability about All-Clad stainless pan Uses it professionally Hestan Nanobond Titanium vs All Clad D5 & Demeyere Proline

Cites build quality

3:01 supports George Giannaris earns commission on this

all clad pots and pans are very expensive but they're made here in the united states from the finest materials that you could possibly buy

durability about All-Clad stainless pan Watch This Review Before You Buy All-Clad

George Giannaris earns commission on this. Stated in the source: “full disclosure anything that i have linked down below at no cost to you i get a little tiny commission off of it” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

6:32 supports Old Coot

This is the 4 and 1/2 quart. There's a 12-in frying pan. There's a 10-in frying pan and a 8-in that I've been using regularly. They're all pretty much the same. They're all performing great.

reliability about Viking PureGlide Pro Owns it 2367 Viking PureGlide Pro Cookware 4 month Update Best Nonstick Non Toxic stainless steel frying pan

Cites build quality

7:34 supports MQ Cookware Reviewer

this feels this use i have to say much much more solid and and also thicker than this and if i do the same thing with this paint um this is actually about to say 2.8 or closer to 3 millimeters so this it looks thicker it feels thicker and it looks thicker on the ruler as well

durability about Demeyere Industry Rondo Owns it Demeyere Industry 5 vs Atlantis Proline 7 Fry Pans (Skillets)

Cites build quality

5:01 supports J. Kenji López-Alt co-designed this product

I got to say the experience of sort of designing and going through all the iterations and figuring out what the materials and stuff are, all of it was sort of stuff that was carefully considered. Even this little bit right here, we sort of figured out what angle we want that to be to sort of balance control with with…

durability about KAN Shitoku Owns it I Designed A Knife! Introducing the KAN x Kenji Shitoku四徳, a brand new shape for all home cooks

Cites build quality

J. Kenji López-Alt co-designed this product. Stated in the source: “And with this partnership, um there's going to be a portion of each sale that'll be donated to various charities that are dealing with food insecurity.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

5:31 supports J. Kenji López-Alt co-designed this product

there's a very limited number of these are made. So Gordon is making all of these by hand. Uh so we are making a run of a hundred of them to start. Uh it's a very laborintensive process. It's very high quality materials. Um it's made right in Fall City, Oregon, uh at his knife shop.

durability about Gordon Hansen santoku Owns it I Made the Knife of my Dreams

Cites build quality

J. Kenji López-Alt co-designed this product. Stated in the source: “I'm holding in my hand the first production prototype uh of the knife that I've been working on with my friend Gordon Hansen, who is a knife maker uh from Fall City, Oregon.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

6:03 supports J. Kenji López-Alt

what i like about this one is that it is solidly constructed it's nice to look at

durability about Eastman Outdoor Kahuna Tested it The Best Wok Burner (More BTUs ≠ Better Stir-Fries) | Kenji's Cooking Show

Cites build quality

3:01 supports French Cooking Academy

you know that there's something sitting just above that is just that little bit better it looks better it's sturdier it performs better and of course it costs more money

durability about Mauviel copper pan Owns it My opinion using Mauviel stainless steel M'cook series for 2 years on the channel

Cites build quality

1:30 notes Jed

right here i have a demeyer pro line and this is from what they call the atlantis series this is a seven layer aluminum aluminum alloy stainless steel inside mount pan it is extraordinarily heavy for a stainless steel pan

handling about Demeyere Proline Uses it professionally Stainless Steel Frying Pan vs Cast Iron Skillets? What's best for you!

these pans are not a whole lot different in weight this is a larger pan of course so it feels a little bit heavier but the weight quality of these are very very very similar

4:32 supports Prudent Reviews Cookware Reviewer

This pan feels sturdy and performs well in real-world cooking, but it warped slightly and occasionally made clicking and buzzing noises, especially as it initially heats up.

performance about Made In Non-Stick Tested it Don’t Buy Induction Cookware Until You Watch This (13 Brands Tested)

Cites build quality

1:30 supports Jordan Hutchinson speaking on BestReviews

So, this one has a ceramic interior. You can instantly feel it, right? It's a smooth I mean, it's almost like a porcelain feeling interior.

appearance about Caraway ceramic nonstick fry pan Tested it $15 vs $55 vs $150 Frying Pan: Which One Is Best?

Cites build quality, surface finish

It works and feels like an ultra luxury pan.

2:32 supports Kitchen Deals 4U earns commission on this

Reviewers repeatedly mention even heating, sturdy build, and feel comparable to All-Clad.

performance about Tramontina Tri-Ply Clad Passing on someone else's experience 🍳 All-Clad vs Tramontina Cookware Battle: Same Materials, 3x Price Difference!

Cites build quality, even heating, heat conduction

Reviewers of the Tramontina report excellent heat performance, too.

But here's the honest part. The Tramontina Tri-Ply Clad isn't a knockoff. It's a legitimately well-built, fully clad three-ply set with the same 4.7 stars rating across 9,100 verified reviews.

5:01 supports Prudent Reviews Cookware Reviewer earns commission on this

Many brands, like Made In and Staub, have tiny bumps that capture evaporating liquid and evenly redistribute it back into the pot. Based on my tests, this feature actually does work. The lid with the self-basting dimples collected and distributed moisture more evenly than the lid without any texture.

performance about Staub dutch oven Tested it 10 Dutch Oven Buying Mistakes to Avoid

Cites build quality, durability, moisture retention

6:10 supports Vickie speaking on Vickie's Country Home was given the product

I really like the way that that lid snaps on they're pretty solid

handling about Eve flip cap lid Tested it Unboxing & Problem Solving

Cites build quality

Vickie was given the product. Stated in the source: “this company reached out to me and asked me if I would look at their products if I would give a review of them and tell you what I think” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

1:00 supports Prudent Reviews Cookware Reviewer earns commission on this

I haven't noticed pitting with either of these pans, but it's nice to know that Heritage Steel provides a little extra protection.

durability about Made In stainless steel frying pan Tested it Made In vs. Heritage Steel (What’s the Difference?)

Cites build quality, durability, rust resistance

Prudent Reviews earns commission on this. Stated in the source: “Disclaimer: We may earn a fee if you buy via the affiliate links below (at no extra cost to you). As an Amazon Associate I earn from qualifying purchases.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

Although they have some major differences, both pans are well-made, durable, high performing, and will last a really long time.

1:00 supports Prudent Reviews Cookware Reviewer earns commission on this

Heritage Steel's cooking surface is made of 316Ti stainless steel, which is an alloy strengthened with titanium to resist pitting.

durability about Heritage Steel Titanium Series Tested it Made In vs. Heritage Steel (What’s the Difference?)

Cites build quality, durability, rust resistance

0:30 supports Prudent Reviews Cookware Reviewer earns commission on this

Both collections are made with an 18/10 stainless steel cooking surface. This type of steel contains 18% chromium and 10% nickel, which gives it its shine and makes it extremely resistant to staining, rust, and corrosion.

durability about Demeyere Atlantis Tested it Demeyere Atlantis vs. Industry Cookware (Key Differences & How to Choose)

Cites build quality, rust resistance, warp resistance, warranty

Both collections come with a 30-year warranty covering defects in materials and craftsmanship.

I mentioned briefly that cookware in the Atlantis collection has a three-layer bottom. Demeyer calls this TriplInduc. It's only available with the Atlantis collection and it provides two benefits. First, it makes the cookware more durable and ensures that it will stay perfectly flat and never warp.

6:01 supports Prudent Reviews Cookware Reviewer

Legend is a much cheaper alternative. They make copper core pans with similar materials and construction for less than half the price.

value about Legend I Tested the World's Most Expensive Cookware (Which Brands Are Worth It?)

Cites build quality, price

0:30 objects Prudent Reviews Cookware Reviewer

360 Cookware makes good quality stainless steel cookware in the USA, but it’s really expensive.

value about 360 Cookware stainless steel cookware Tested it I Tested the World's Most Expensive Cookware (Which Brands Are Worth It?)

Cites build quality, country of manufacture, price (against)

3:30 supports speaking on Cult Flav was given the product

for Value titanium gets a two and eer gets a seven

value about Heritage Steel Eater Series Tested it Heritage Steel Review: Pitting the Titanium Series vs the Brand New Eater Series

Cites build quality, price

The speaker was given the product. Stated in the source: “Danny sent over all of these units under our new review unit policy that means that we're going to donate all these units when we're done reviewing them and Brands get no Insight or control over the process whatsoever” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

it's not a game changer but it's decent quality at a more reasonable price point and it genuinely feels better than a lot of the cookware we test

but the eater series pleasantly surprised us and though it doesn't have the ultra low price point of our budget favorite Goldilocks I do think that its nicer construction represents a decent price for performance upgrade

3:30 supports speaking on Cult Flav was given the product

the eer series units we got had none of the issues from the titanium Series so maybe that's a thing of the past

reliability about Heritage Steel Eater Series Tested it Heritage Steel Review: Pitting the Titanium Series vs the Brand New Eater Series

Cites build quality

0:30 supports speaking on Cult Flav was given the product

the titanium series differentiates Itself by having an inner layer made of 316 TI stainless steel as opposed to the more traditional 304 standless Steel in the eater series that means that it's more resistant to a type of corrosion called salt pitting and is going to give it a bit longer of a lifespan

durability about Heritage Steel Titanium Series Tested it Heritage Steel Review: Pitting the Titanium Series vs the Brand New Eater Series

Cites build quality, durability, maintenance, rust resistance

for care the titanium series gets an eight and eer gets a six

for materials titanium gets an eight and ear gets a five

4:02 supports speaking on Bon Appétit

These are my funny little spatulas and I love them all.

appearance about Spatulas and Turners Uses it professionally Inside 20 Chefs' Knife Rolls: Pro Chefs Reveal Their Go-To Tools | Restaurant Talks | Bon Appétit

Cites appearance, build quality, handle

I cherish them and they're steel. They have these beautiful wooden handles.

1:00 supports speaking on Bon Appétit

This one custom made by Majime. His name is Max. He's a great knife worker.

reliability about Majime Uses it professionally Inside 20 Chefs' Knife Rolls: Pro Chefs Reveal Their Go-To Tools | Restaurant Talks | Bon Appétit

Cites build quality

12:33 supports Prudent Reviews Cookware Reviewer

Everything about it feels intentional and well-crafted.

best in class about Hestan ProBond Forged Tested it I Tested Every Stainless Steel Fry Pan, These Are the Best & Worst

Cites build quality

2:07 supports Prudent Reviews Cookware Reviewer earns commission on this

The final pro I want to mention is the fact that Stargazer skillets are made in the USA. This is a company of skilled craftsmen that's proud to manufacture its products in America using domestically sourced recycled iron. The casting happens in Wisconsin then the Skillets are shipped to Ohio for machining and finally…

value about Stargazer cast iron skillet Tested it Stargazer Cast Iron Review: Is This $145 Skillet Better Than a $30 Lodge?

Cites build quality, country of manufacture, price

Prudent Reviews earns commission on this. Stated in the source: “Those are affiliate links so I will earn a commission if you click and buy but at no extra cost to you.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

The main reason Stargazer costs more is because of the manual steps involved. This is not a mass-produced skillet; each one is hand finished seasoned and carefully inspected.

It's worth mentioning that they offer a military discount to active service members and veterans.

The main benefit of Stargazer is the design features that enhance the comfort and overall experience.

If those features are appealing to you, it's well worth the investment.

so it's worth spending a little bit more up front to get something you'll love

5:01 supports Ian Fujimoto

So, when you're going to pick these out, don't worry about looking for the name brand. Don't worry about looking for the fancy one. Look for the one that is one single piece of silicone.

recommendation about Spatulas and Turners Owns it Top 10 Most Needed Kitchen Tools

Cites build quality

5:01 supports Prudent Reviews Cookware Reviewer earns commission on this

I’ve been testing this brand for a while, and it performs like brands that cost more than double.

value about Goldilocks Tested it Cheap Cookware That's Actually Worth Buying (And 4 Brands to Avoid)

Cites build quality, price

The pans are made of the same materials as All-Clad, and the construction is just as thick, despite costing much less. The average cost per pan is only $45 if you buy a set.

2:00 supports Prudent Reviews Cookware Reviewer earns commission on this

There are many other cheap cast iron skillets on the market, but Lodge is made in America, has been in business for over a century, and has high quality standards. So you know you're getting a good product.

recommendation about Lodge cast iron skillet Tested it Cheap Cookware That's Actually Worth Buying (And 4 Brands to Avoid)

1:30 supports Prudent Reviews Cookware Reviewer earns commission on this

Their skillets are thick and durable and because they hold heat so well, they're ideal for searing, frying, and baking.

durability about Lodge cast iron skillet Tested it Cheap Cookware That's Actually Worth Buying (And 4 Brands to Avoid)

Cites build quality, durability, seasoning durability

They may not have a perfectly smooth polished surface like some of the expensive artisan cast iron brands, but they perform just as well, and, in my experience, the rougher surface holds seasoning better.

Instead of paying over $400 for a Le Creuset Dutch oven, you can get a Lodge that's made of the same materials and is actually thicker for under $100.

6:33 supports Cook Culture Cookware Reviewer

cuz I'm very confident that Maiden knows how to make a good pan.

performance about Made In cookware The Pan I Waited A Year For... Did Made In Meet My Sky-High Expectations?

Cites build quality

1:30 supports Product Reviews Cookware Reviewer

the lacru 5.5 Court Round Dutch oven is Iconic and cherished for its craftsmanship it's popular among cooks for its lightweight design vibrant color range and non-reactive enamel catering to both beginners and Pros

best in class about Le Creuset dutch oven Top 3 Dutch Ovens 2024: Staub vs. Le Creuset vs. Lodge Review

Cites build quality

9:02 supports Fallow Chef

These would be nice. Obviously a bit more expensive, but so they're just a very very good quality product.

value about Cutting Boards Uses it professionally Inside a Real Restaurant Kitchen: What’s Actually Worth Buying (And What Isn’t)

Cites build quality

8:02 supports Fallow Chef

Again, nice, good quality, heavy pans.

performance about garnish pans Uses it professionally Inside a Real Restaurant Kitchen: What’s Actually Worth Buying (And What Isn’t)

Cites build quality

4:01 supports Billy Parisi speaking on Chef Billy Parisi Chef

talk about a Workhorse in restaurant kitchens

durability about Sieves and Strainers Uses it professionally Cook Like a Pro with These 15 Must-Have Kitchen Tools

I Switched to Stainless Steel Pans 3 Years Ago. No Regrets

it'll stop just about anything you throw at it and with its rugged design it can easily be filled up to the top and take a beating just like everything else

1:30 supports Yair speaking on Yair's Time Capsule Home Cooks

I started with the 10 and 1/2 inch pan and I moved forward to this one, the 12 inch pan. I bought it last year and they both were great.

Two judgements rest on this sentence:

performance about Heritage Steel cookware Owns it cites build quality
durability about Heritage Steel Owns it cites build quality

Owned 12 months

1:30 supports Chef Matt speaking on I Want To Cook Chef

this is a great Soup pot that I bought not so long ago and it's wonderful I make soup in it I make oatmeal

performance about Calphalon Soup pot Owns it Thrift Store Cookware | What To Buy, What To Avoid

Cites build quality

7:32 supports Prudent Reviews Cookware Reviewer

The cooking surface is nearly as thick as the Lodge Classic, but the sidewalls are much thinner, so you still get a substantial base without the unnecessary weight in the walls.

handling about Smithey cast iron skillet Tested it I Tested Every Cast Iron Skillet, These Are the Best & Worst

Cites build quality, handle, weight

The handle is shorter than Made In and Stargazer, but the wide flat shape is comfortable and it gives you control when tilting.

11:04 mixed Prudent Reviews Cookware Reviewer

Made In CeramiClad performs well. It's made in the USA, and the five-ply stainless steel base is sturdy, but it's one of the most expensive ceramic non-stick pans.

value about Made In CeramiClad Tested it Best Non-Toxic Cookware? I Tested All-Clad, Made In, Le Creuset & More

Cites build quality, price (against)

5:01 supports Prudent Reviews Cookware Reviewer

And if your budget is under $100 for a fry pan, my top picks are Cuisinart Multiclad Pro, Misen, and Goldilocks. Cuisinart has the most comfortable and secure handle. Misen is the heaviest and sturdiest and has sealed rims. And Goldilocks performs consistently well at a low price.

recommendation about Misen Tested it Best Non-Toxic Cookware? I Tested All-Clad, Made In, Le Creuset & More

Mauviel M'Steel Pan Seasoning and Cooking In-Depth

4:01 mixed Prudent Reviews Cookware Reviewer

These pans can't compete with Demeyere and Fissler on heat retention, but they're a step above your typical stainless steel cookware with flush rivets, sealed rims, and a scratch-resistant, titanium-infused surface.

performance about Hestan NanoBond Tested it Best Non-Toxic Cookware? I Tested All-Clad, Made In, Le Creuset & More

Cites build quality, heat retention (against)

21:37 mixed Lisa of America's Test Kitchen Cookware Reviewer

So the Goldilocks set may a slight bit less durable, but it is a beautiful set, it's well made, and it's a real bargain.

durability about Goldilocks 8-piece cookware set Tested it Made In vs All-Clad: Which Cookware Set is Best? | Gear Heads

Cites build quality, durability (against)

18:05 supports J. Kenji López-Alt

all got all the qualities that you wanted a pan nice and nice and heavy

handling about Misen triple clad skillet Tested it Every Pot in My Kitchen | Kenji's Cooking Show

Cites build quality, handle

triple clad comfortable comfortable handle

17:35 supports J. Kenji López-Alt earns commission on this

this knife I think is sixty to sixty-five dollars as well you can get that on Amazon as a Japanese knife similar quality steel slightly different designs

performance about Tojiro Tested it Every Pot in My Kitchen | Kenji's Cooking Show

Cites build quality

J. Kenji López-Alt earns commission on this. Stated in the source: “https://www.amazon.com/Tojiro-DP-Gyutou-8-2-21cm/dp/B000UAPQGS/?tag=kenjilopezalt-20” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

7:08 supports Uncle Scott speaking on Uncle Scott's Kitchen Beginners earns commission on this

these pans they're very heavy they're solid you've got strong handles good quality

Two judgements rest on this sentence:

performance about De Buyer carbon steel pan Tested it cites build quality, handle
performance about Matfer carbon steel pan Tested it cites build quality, handle

Uncle Scott earns commission on this. Stated in the source: “USK currently has affiliate links and/or influencer links with Amazon, Falk, De Buyer, Thermoworks, Breville, Lodge, Smithey and others.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

0:31 supports Elsie Jensen speaking on L. C.'s Kitchen Reviews

This is what I call my chili pot. He's my winter uh stew big, you know, roast a turkey in here pot. You can do two chickens. He's very very large. He is so heavy. Um but like really sturdy. Um I when I cook my chili, it's about 40 lbs of meat that I am cooking in here and with between the meat and the beans and it…

durability about Le Creuset round Dutch oven Owns it Le Creuset Dutch Ovens Review - After 15 Years

If I Started Over, I'd Only Buy These Pots & Pans

Owned 20 years

This uh has actually been with me for over 20 years. Just a testament to the quality of Lelay Cruset. I've had most of these for almost 15, but this one I've had for 20 years and I even got it secondhand.

2:01 supports Barney Lund speaking on J. Kenji López-Alt works for this brand

we took a lot of the lessons that we learned and there were plenty to learn from the first kickstarter uh both in manufacturing and in logistics and we're applying it to all these other new knives and uh i think you're really gonna like the improvements so we'll leave you with a nice new version of the concord chef…

durability about KAN chef knife Uses it professionally Here Are Some Great Knives (For a Great Cause!)

Cites build quality

Barney Lund works for this brand. Stated in the source: “he is the um the guy who makes these knives the con knives that you've seen in my kitchen” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

1:00 supports J. Kenji López-Alt co-designed this product

Um, I spent uh two days wielding a three-PB hammer uh and hammering a a billet of 20 layer uh sumagashi uh steel uh with a sandwiched core of Shidu. So, like a very high carbon steel, very hard steel.

durability about Gordon Hansen knife Owns it I Made the Knife of my Dreams

Cites build quality

1:31 supports J. Kenji López-Alt

i love this knife you see me use it all the time it's damascus steel which means that it's two types of steel that are hammered together 67 layers of steel very nicely balanced super sharp this is my go-to knife

appearance about KAN knife Owns it Equipment Charity Sale

Cites build quality

7:03 supports Christopher Scott Buy It For Life Enthusiasts

the rivets inside are almost identical uh the stainless steel themselves they're both five ply they're both 1810 stainless steel

Two judgements rest on this sentence:

durability about Made In frying pan Owns it cites build quality
durability about Heritage Steel Eater Owns it cites build quality

0:00 supports Home Cook Basics

really easy to use

handling about KitchenAid stand mixer Owns it KitchenAid Stand Mixer Review | Years Later

Cites build quality, learning curve

so maybe not a negative I mean it holds it really well

2:00 supports The Culture of Cookery

this kind of combination of Steel and aluminum give it a sturdiness that you need in the kitchen without kind of a

durability about All-Clad stainless pan Owns it Is $200 Too Much for the ALL-CLAD D5 10" SKILLET? A Two-Year Review.

Cites build quality

1:38 supports Prudent Reviews Cookware Reviewer

The point here is that most cast iron pans are made of just cast iron and the walls are thick. Because of that, the performance is similar across brands.

reliability about Cast Iron Skillets Tested it Stainless Steel vs. Cast Iron Cookware: 7 Key Differences & When to Use Each

Cites build quality

13:35 supports Tom's Kitchen Cookware Reviewer

and three years ago or so i think i bought my mineral b which is a pretty thick skillet it's a little bit higher in quality and i think i bought that around 65 70 bucks

performance about Mineral B Owns it Cast Iron Vs Carbon Steel Vs Stainless Steel | Which Skillet Should You Buy?

Cites build quality

Owned 3 years

2:03 supports Tried Tested and True

One thing I do really like about the Hex Clad is that it's very sturdy. It definitely feels high quality, which like duh, it should. It's very expensive and it's like a luxury product.

durability about HexClad pots and pans Owns it I Hate my Hexclad: 18 month update

Cites build quality

6:32 supports Prudent Reviews Cookware Reviewer earns commission on this

High-end brands like Le Creuset and Staub make quality Dutch ovens, but you don't need to spend $400 to get one that performs great and lasts long.

performance about Le Creuset dutch oven 10 Dutch Oven Buying Mistakes to Avoid

5:31 supports Prudent Reviews Cookware Reviewer

All three KitchenAid mixers are much heavier than the cheaper brands. They have diecast metal bodies and the same front power hubs for optional attachments.

appearance about KitchenAid stand mixer Tested it Are KitchenAid Mixers Worth the High Price? (TEST RESULTS)