Edge Retention

I would say it has to be my chopping board and my knives. Once I've got a great chopping board, great knives, sharp knives, the rest is easy.

recommendation about Kitchen Knives uses it professionally, daily 35 Years of cooking equipment - What I use everyday

Cites edge retention

now lots of people have a grater but the one that i would really recommend is a microplane which is really the best grater on the planet if you want those nice delicate threads

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Cites edge retention

A microplane is a great thing for truffles, for parmesan, for all sorts of things that we use, lemons and citrus and stuff like that. So, really good microplane, nice and sharp, really important as well.

recommendation about Microplane grater uses it professionally, daily 35 Years of cooking equipment - What I use everyday

Cites edge retention, versatility

I like the weight of them. I like the way they sit in my hand and I like how sharp they stay. So I'm a big fan of those partic that particular brand of knives for a filletin knife.

handling about Mac filleting knife uses it professionally, daily 35 Years of cooking equipment - What I use everyday

Cites edge retention, handle, weight

But they're super sharp. They're really fine. The blade's super thin. So if I want to slice peaches, slice tomatoes, whatever it is, I just know that I'm going to get a really fine slice.

performance about Mac filleting knife uses it professionally, daily 35 Years of cooking equipment - What I use everyday

Cites edge retention, flexibility

but they are far sharper and and the blade resistance for me is much nicer. So, I really like carbon steel knives.

performance about Kitchen Knives uses it professionally, daily 35 Years of cooking equipment - What I use everyday

Cites edge retention

but they're really sharp and they peel perfectly

performance about Peelers Every Cooking Gadget You'll Ever Need

Cites edge retention

So, I think that's a really important that's razor sharp and uh and has done me proud for at least last five, six years.

durability about Kitchen Knives uses it professionally, daily 35 Years of cooking equipment - What I use everyday

Owned 5 years

Cites edge retention

I have my bread knife. I got this one in Paris. We've gone through so many different bread knives. Love this one because it's really sharp.

performance about Kitchen Knives uses it professionally, daily Inside 20 Chefs' Knife Rolls: Pro Chefs Reveal Their Go-To Tools | Restaurant Talks | Bon Appétit

Cites edge retention

And it cuts everything like all the vi. It's like really my favorite one.

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Cites edge retention, versatility

So like both these are carbon steel. Carbon steel definitely just stays sharper longer. It's easier to maintain in my opinion.

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Cites edge retention, maintenance

it is essential to have a really nice sharp peeler

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Cites durability, edge retention

This is very sharp.

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Cites edge retention, versatility

This is a brand new one, super, super sharp right out of the box and it stays that way for a long time.

durability about Peelers 5 Kitchen Tools Every Home Cook Should Own | Think Like a Chef

Cites edge retention

a good comfortable grip and a sharp stainless steel blade ensures you'll always work fast

handling about Peelers uses it professionally, daily Gordon Ramsay's Kitchen Kit | What You Need To Be A Better Chef

Cites edge retention, handle

They're sharper so that anything that we slice for service, we get like a lot nicer cuts.

performance about Kitchen Knives uses it professionally, daily Inside 20 Chefs' Knife Rolls: Pro Chefs Reveal Their Go-To Tools | Restaurant Talks | Bon Appétit

Cites edge retention

if you keep your knife sharp you can cut with great Precision

performance about Kitchen Knives owns and uses it daily Dr. Graham's 5 Favorite Raw Food Kitchen Tools - Culinary Skills Retreat

Cites edge retention, maintenance

So, it's like a softer material. So, basically doesn't damage your knives as you're chopping.

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Cites edge retention

wood cutting boards while heavy and requiring more effort for cleaning and upkeep are super gentle on your knives they can last a really long time and they're sanitary

performance about Cutting Boards Cook Like a Pro with These 15 Must-Have Kitchen Tools

Cites edge retention, safety

This zestester for limes cuz I don't want it to be as sharp. I don't want as much pith. Then I use this sharper zestester for lemons.

use-case fit about Graters uses it professionally, daily Inside 20 Chefs' Knife Rolls: Pro Chefs Reveal Their Go-To Tools | Restaurant Talks | Bon Appétit

Cites edge retention

this is what helps to bring your edge of your knife back if it starts to get dulled won't create the edge but it will help to bring it back if it's already sharp

performance about steel These 30 Kitchen Essentials Changed My Cooking

Cites edge retention, safety

let's check this out oh yeah that's a clean cut Precision German craftsmanship this is a sweet knife I would love to take this home with me

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Cites edge retention

Both of them are big, roomy, sturdy, and easy to care for.

performance about Cutting Boards tested it 11 Essential Kitchen Tools Every Home Cook Needs | America's Test Kitchen

Cites edge retention, size and capacity

however the blade is small enough to get those Precision Cuts on produce and can also easily shift and OD fresh herbs

performance about Kitchen Knives Cook Like a Pro with These 15 Must-Have Kitchen Tools

Cites edge retention

it's a simple tool and different from a flat peeler as it allows for smoother more efficient peeling and that produces minimal waste this is due to a sharp thin blade which allows you to better follow the Contour of whatever it is you're peeling a potato a carrot other root Veg

performance about Peelers Cook Like a Pro with These 15 Must-Have Kitchen Tools

Cites edge retention

this hand sharpener that has a course and a fine that you simply pull back on with your knife to sort of make it nice and sharp

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Cites edge retention

because certain materials will ruin and dull your knives such as bamboo please dear God do not useing bamboo cutting boards stop

durability about Cutting Boards Every Cooking Gadget You'll Ever Need

Cites edge retention (against)

plastic cutting boards on the other hand while cheap and lightweight absolutely destroys the edge of your knife causing you to frequently sharpen them on a stone

performance about Cutting Boards Cook Like a Pro with These 15 Must-Have Kitchen Tools

Cites edge retention (against), safety (against)

I'm not going to really cut so many herbs with it because it's not razor sharp.

performance about Mac chopping knife uses it professionally, daily 35 Years of cooking equipment - What I use everyday

Cites edge retention (against)