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Power and Output

12 people cite power and output across 6 products: 16 in favour, 3 against.

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This page is the evidence: every claim citing power and output, in favour and against, with no argument attached. Where the evidence adds up to a finding, it is written up separately, checked line by line against the claims below.

Are KitchenAid mixers worth it? What 5 people say

Who cites power and output as a reason to buy?

And as it blends, it creates a vortex to ensure that everything blends really evenly.

performance about Vitamix 5200 Owns it Vitamix 5200 Blender Review, Still The Best in 2026?

Cites ease of cleaning, surface finish, power and output

Now, a simple task like the soup is a great exhibition of the full power of this blender.
And as you can see here, the results are a velvety smooth, perfect pureed soup.
Now, this is a good time to talk about the self-clean function, which a lot of blender companies market as a feature, and all it means is that you can add soapy water to a blender and run it, and it does a pretty good job of cleaning it.
Now, certain parts remain completely untouched, so you do need to wash the lip separately, but in general, the container as well as the base of the blender are quite easy to clean.
And despite this mixture getting incredibly thick and lava hot, it created the smoothest puree and the whole garlic which I added in the beginning completely disappeared.
I've made plenty of nut milk in the past and the Vitamix does exceptionally well.
I use about 500 g of roast peanuts and at low speeds once the nuts become hot enough and broken down enough they eventually become this beautiful crunchy peanut butter which turned out absolutely amazing.
The Vitamix 5200, however, is not like most other burgers. As long as you start on a low speed to break down all of those chunky bits and slowly turn things up to high and let it spin for about a minute, you are left with the creamiest smoothie or protein shake of your life with the bare minimum or even no bits at all…
Now, I've made blended frozen drinks with this in the past, like a margarita, and it handled it with ease.
But blending a lot of ice in this tall chamber seemed like a bit of a difficult task. For the most part, the ice at the bottom crushes perfectly. But the ice at the top remains chunky and very hard to blend, even with the temper.
And lastly, having a two horsepower blender is an incredible amount of power. But at max power, it's also incredibly noisy, especially with some thicker substances.
And this honestly does majority of tasks better in my humble opinion, but that's just me.
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the motor still runs strong, the controls still work, the container is still in great shape, and it still makes incredibly smooth smoothies.

performance about Vitamix 5200 Owns it I Bought This Vitamix in 2010... Would I Still Buy It Today? | 15-Year Vitamix 5200 Review

Cites build quality, power and output

RRL Reviews earns commission on this. Stated in the source: “As an Amazon associate, we may earn on qualifying purchases.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

11:04 supports Adam Byatt Buy It For Life Enthusiasts was given the product
So, it's not your standard Buffalo one. This is a controlled induction one. So, it is a lot more powerful, a lot more durable.

performance about Control Induction induction hob Uses it professionally 35 Years of cooking equipment - What I use everyday

Cites durability, power and output

Adam Byatt was given the product. Stated in the source: “This is a an induction hob that was given to me by Control Induction. They gifted this to me very kindly.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

17:35 supports Joshua Weissman speaking on Joshua Weissman Recipes Chef
The power of the motor in this thing can literally cook the food that's in here.

performance about Blenders Cooking Tools Everyone Needs

Cites power and output

Guys, this thing does everything a food processor can do, but if you injected it with human growth hormone and steroids back-to-back every day for 5 years and it was on like an Arnold [music] Schwarzenegger training program.
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most mornings, I'm blending frozen fruit, protein powder, greens, and ice, and it handles everything without hesitation.

use-case fit about Vitamix 5200 Owns it I Bought This Vitamix in 2010... Would I Still Buy It Today? | 15-Year Vitamix 5200 Review

Cites versatility, power and output

RRL Reviews earns commission on this. Stated in the source: “As an Amazon associate, we may earn on qualifying purchases.” Kept and labelled rather than dropped: a paid endorsement is still evidence, and you should be the one to decide what it is worth.

I also own the dry container, and with that attachment, I've used it to grind grains into flour. I sometimes will grind my peppercorns. So, again, that's something most standard blenders simply aren't designed to do well.
But any portable gas burner um that puts out around, you know, 15,000 BTU is about the max that you can get out of a butane canister um flow um that's going to do really well for walk cooking.

performance about portable gas burner Ask Kenji Anything: Tools, Woks, Knives, Stew, and Smoke Detectors (a.k.a. “Cooking Detectors”)

Cites speed and efficiency, power and output

those portable those portable gas burners generally have a very concentrated flame that points up towards the center. Um so they're actually much more effective with their heat than a you know, a western range is designed to spread heat out evenly.
I find that actually even when I had a a portable a full gas range at home, um in general, a small portable butane burner um worked better for walk cooking.
there's two things I could I could recommend. Either getting an outdoor wok burner if that's an option for you or just getting a portable, you know, butane canister powered burner.

recommendation about portable butane burner I Answer All Your Wok Questions

Cites power and output

Um, you want one that's going to be at least around 12,500 BTU per hour.
17:39 supports Dr. Doug Graham speaking on FoodnSport with Dr. Doug Graham Food Writer
I like to put things in the vitam mix in order to start with Frozen things and make something close to the texture of ice cream I mean it is very creamy if you start with bananas but if you start with mangoes or peaches you're going to come up with something that is more of a sorbet it's an icier texture

performance about Vitamix blender Owns it Dr. Graham's 5 Favorite Raw Food Kitchen Tools - Culinary Skills Retreat

Cites ease of cleaning, heat control, speed and efficiency, power and output

I enjoy putting vegetables in the blender and leaving the blender on high for a whole minute until it warms up close to body temperature at which point I can have a warm soup and enjoy that very much
although it's incredibly efficient at blending the Vitamix blender definitely pulls air into your food and and it aerates it which means that some of the oxygen sensitive nutrients are affected now if you eat the food right away we're really not talking about any issue at all because even chewing has that same effect…
for almost everything 801010 all you really ever need is just water now if water doesn't clean the Vitamix really well what I'll do is I'll fill the Vitamix half full with water and then put the top on put it on the base and turn it on with just water and mixing that water at high speed it just it just cleans it like…
if you put water in a Vitamix blender turn it on to high speed and walk away in a few minutes that water will be boiling hot and so you can actually boil clean the inside of your Vitamix
it just cleans it like crazy now you know if you put water in a blender or certainly in a Vitamix blender if you put water in a Vitamix blender turn it on to high speed and walk away in a few minutes that water will be boiling hot and so you can actually boil clean the inside of your Vitamix

Who cites power and output as a reason against?

Power and Output given as a reason not to buy. Where both lists are long, power and output is a trade-off rather than a feature.

You know, if you've seen people cooking in restaurants, they have like these 150,000 BTU burners. They can add one ingredient after the other, cook it all at the same time, and the wok's going to provide the the the burners are going to provide plenty of heat for making sure that everything stays hot and everything…

performance about home burner I Answer All Your Wok Questions

Cites heat control (against), power and output (against)

Okay, so with the steaming, most likely the culprit is that either your burner um is not quite powerful enough for what the recipe recommends or it's diffusing the heat in the wrong way.
2:00 objects Home Cook Basics
you're only supposed to go for so long and then you got to give the motor a break this motor can get hot you can feel it up here getting hot

performance about KitchenAid stand mixer Owns it KitchenAid Stand Mixer Review | Years Later

Cites heat control (against), hygiene (against), noise (against), power and output (against)

pretty loud but like I said it hasn't you know we've been using it for years it works really great
one negative I would give is when you do got a dough in there like especially sourdough that thing's cranking this thing is really working and this you know you think it's going to fall apart because this is like really jamming around
you'll see that it can like work its way up over that if it got it on there there's a good chance you might have got some of that in whatever you're making