What 7 cooks actually recommend among saucepans

34 quoted claims about saucepans from 7 named people across 7 long-form sources, covering 3 products , 7 of them raising objections. Every claim links to the second it was said.

What saucepans do particular groups recommend?

Cohort pages restrict the same saucepans evidence to one group at a time. Authority is scoped to saucepans, never to how large someone’s audience is.

Saucepans, according to Cooking YouTube

Why do cooks recommend saucepans?

The attributes cooks cite most often about saucepans, counted from the reasons attached to each claim rather than read out of the prose.

Which saucepans do cooks actually recommend?

The saucepans below are ordered by how many independent voices are on record about each one — a count of evidence, not a rating. Products without their own page have not yet cleared the evidence threshold for one.

All-Clad sauce pan

1 voice 3 claims no objections yet

1:30 supports Kate Shannon

They also have really nice comfortable handles whether you're standing at the cooktop or if you're carrying it to the sink you're carrying it around your kitchen. You can really trust that you're gonna have a good grip and feel comfortable.

handling tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites handle

1:30 supports Kate Shannon

These are both great pans. They're used for a lot of the same things and they do have a lot of things in common. Both have really nice big broad cooking surfaces. There's lots of room to get around make sure everything cooks really evenly.

performance tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites acid resistance, even heating, heat conduction, size and capacity

The composition of these pans is pretty similar. Both are fully clad stainless steel and that means that they're gonna be quick to heat up they're gonna be reactive to temperature changes but the stainless steel that you're cooking on is not reactive. So they're both really user-friendly.

1:30 supports Kate Shannon

This is our favorite sauce pan from All-Clad and this is our favorite saucier from Le Creuset.

best in class tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Demeyere saucepan

1 voice 3 claims 3 objections

7:02 objects MQ Cookware Reviewer

this pan it desperately desperately needs a helper handle, which it does not have. So, the pan is already quite heavy, and if you got it full of water or liquid, that can weigh up to 5 kg, and it's very difficult to maneuver this with just one hand.

handling used to own one Demeyere Atlantis and Proline 4.5 Years Long Term Review

Cites handle (against), weight (against)

6:32 objects MQ Cookware Reviewer

I don't recommend this version because with this pan, well, it def- with this pan, it's very hard to maneuver, okay?

recommendation used to own one Demeyere Atlantis and Proline 4.5 Years Long Term Review

7:02 objects MQ Cookware Reviewer

I had this pan, and I exchanged it for this version, with the two short handles, for that exact reason, okay?

ownership used to own one Demeyere Atlantis and Proline 4.5 Years Long Term Review

Le Creuset saucier

1 voice 3 claims no objections yet

1:30 supports Kate Shannon

They also have really nice comfortable handles whether you're standing at the cooktop or if you're carrying it to the sink you're carrying it around your kitchen. You can really trust that you're gonna have a good grip and feel comfortable.

handling tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites handle, weight

Number two is a nice sturdy handle. This one's really comfortable which means when you're cooking, you feel secure.

This also has a helper handle. It's not essential, but it is kind of nice when you're carrying it around your kitchen.

Another really important factor is weight. This is really the sweet spot. It's two pounds, 12 ounces.

3:01 supports Kate Shannon

The composition of these pans is pretty similar. Both are fully clad stainless steel and that means that they're gonna be quick to heat up they're gonna be reactive to temperature changes but the stainless steel that you're cooking on is not reactive. So they're both really user-friendly.

performance tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites acid resistance, heat conduction, size and capacity

So what makes a good saucier? This has a pretty broad cooking surface. Some of the models we tested were smaller and when you're stirring, you feel kind of cramped. And if the cooking surface is too big that means all your food is spread out into a thin layer. It's a little harder to control, more likely to burn.

1:30 supports Kate Shannon

This is our favorite sauce pan from All-Clad and this is our favorite saucier from Le Creuset.

best in class tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

What do cooks say about saucepans in general?

Claims about saucepans that name no single product — technique, materials, what to look for. Still evidence, and often the claims that decide a purchase.

16:35 supports Joshua Weissman

this is my favorite pan ever.

best in class Cooking Tools Everyone Needs

0:30 supports Gordon Ramsay Chef

the secret behind a great saucepan is the heavier the bottom the more heat it will conduct the thinner the bottom the more chance you've got actually burning your food

performance uses it professionally, daily Gordon Ramsay's Kitchen Kit | What You Need To Be A Better Chef

Cites base and rim, heat conduction

1:30 supports Kate Shannon

They have rounded sides, which means that it's really easy to stir and things don't scorch as easily because they can't get caught in those corners.

performance uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites ease of cleaning, shape and form

In a saucier, the great thing about it is that it has these really sloped rounded walls and there really aren't any corners in here. That means that the odds of something getting stuck here is basically zero.

With a sassier, those rounded edges mean that cleanup is really easy.

1:00 supports Kate Shannon

They're basically rounded sauce pans with wider mouths and flared walls. They can do everything a sauce pan can do but their unique design traits mean that cooking some things like pastry cream, caramel even your morning oatmeal, is gonna be a little bit easier.

use-case fit uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites shape and form

Saucier is also the name given to French cooks who make sauces, stocks, and soups. These vessels are great for that.

There are some things it does really well. Anytime you're whisking or stirring a lot, these are great

0:30 supports Gordon Ramsay Chef

buy the best SAU buns you can afford take good care of them and they'll last you years saving you money in the long run

value uses it professionally, daily Gordon Ramsay's Kitchen Kit | What You Need To Be A Better Chef

Cites durability, price

0:00 supports Gordon Ramsay Chef

you don't need a collection of 10 all you need really is two a mediumsized one followed by a large one

recommendation uses it professionally, daily Gordon Ramsay's Kitchen Kit | What You Need To Be A Better Chef

Cites heating speed, lid

and always get a lid which helps heat the pan up as quickly as possible

3:31 supports Billy Parisi Chef

this is a nice medium sized sauce pot it is eight inches in diameter it's fantastic if you want to make smaller soups obviously sauces work great or it's also a great pan if you want to reheat foods in there it's fantastic

use-case fit These 30 Kitchen Essentials Changed My Cooking

Cites versatility

17:05 supports Joshua Weissman

Because it does everything from searing to braising to making stock, making sauces. It does every possible thing. If you get the 5-quart size, it's a very versatile pan that's somehow both in between a pot and in between a skillet. It does what a pot can do, it does what a skillet can do in one.

use-case fit Cooking Tools Everyone Needs

Cites versatility

11:03 supports Dan Souza Professional Kitchens

So, this combo I always have at home, it's always what I reach for, for making sauces, pasta, custards.

recommendation owns and uses it daily 5 Kitchen Tools Every Home Cook Should Own | Think Like a Chef

And I think if you have it, you're gonna find so many more uses too.

10:32 supports Dan Souza Professional Kitchens

So, I also really love that it doesn't have corners because corners are the places in pans where things go to stick and burn. So, if you're working with a custard or something like that, corners are your worst enemy.

performance 5 Kitchen Tools Every Home Cook Should Own | Think Like a Chef

Cites shape and form

10:02 supports Dan Souza Professional Kitchens

One is when you have food in there and you want to give a little bit of a toss, it is made to do that toss. You're not gonna hit a hard wall, there's no corner to get in the way. So, for something like pasta, it is perfect. You can toss and toss and it just kicks off that back there, helps your food keep moving and it…

use-case fit 5 Kitchen Tools Every Home Cook Should Own | Think Like a Chef

Cites base and rim

What's really cool is when we talk about utensils and pans and how they work together, these two are a match made in heaven. And the reason is you take a look at this and the shape of this pan here and you move your spoon around, it perfectly matches it.

4:01 supports Kate Shannon

but I have one of these at home and I use it all the time.

ownership owns and uses it daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

3:31 objects Kate Shannon

Some of the saucier we tested had really weird handles. They came up at super awkward angles or they were really sharp on the sides and kind of dug into our hands

handling tested it Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites handle (against)

0:00 supports Gordon Ramsay Chef

a small pan is great for sources heating liquids or rice whereas your large pan gives you space perfect for pastas stews or when you're cooking in bulk which keeps cost down

use-case fit uses it professionally, daily Gordon Ramsay's Kitchen Kit | What You Need To Be A Better Chef

Cites size and capacity

4:00 supports Joshua Weissman

you have two pot options. The 2-qt sauce pot and the four or six quart sauce pot. These are my two most used pots by far for sauces, boiling things quickly, etc., etc.

recommendation Cooking Tools Everyone Needs

22:07 supports Joshua Weissman

there will be moments that you are going to need to make a small batch of sauce that you're going to need to melt butter that you're going to need to make a quick r or a small batch of cheese sauce this will serve its purpose it also works for frying a really small item like maybe if you're frying some herbs that you…

use-case fit Every Cooking Gadget You'll Ever Need

10:02 supports Dan Souza Professional Kitchens

This pan over here, I also really love, and you can see that it has rounded sides. It does not have corners at the bottom, and that's really great for a couple of reasons.

handling 5 Kitchen Tools Every Home Cook Should Own | Think Like a Chef

Cites base and rim

7:32 supports Lisa Cookware Reviewer

So if you've already got a great skillet and a great sauce pan but you're looking to expand a little bit to a little bit more specialty cookware, definitely check out the saute pan and the saucier that Kate talked about.

recommendation uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

4:01 supports Kate Shannon

everything you can do in a saucier you can do in a sauce pan, sauce pans are just more common

value uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites availability

4:01 objects Kate Shannon

but they're pricey pans

value uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites price (against)

4:01 objects Kate Shannon

Can a saucier replace a sauce pan? Probably not.

use-case fit uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites versatility (against)

2:30 objects Kate Shannon

it means that food can kind of get trapped in this corner. So with this you have to pay a little attention.

performance uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads

Cites ease of cleaning (against), shape and form (against)

And when it comes to cleaning there are some differences here too. The same thing with the walls and and the corner means that you might really have to scrub.

1:00 supports Kate Shannon

Mention the word saucier in the test kitchen and you're in for an earful. People love these things.

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Cites reputation

4:00 supports Joshua Weissman

So, anything that needs to boil to cook goes in here, and then sauces that need to be made, or things that need to be melted, go in here.

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2:00 supports Kate Shannon

The sauce pan has really tall L-shaped walls and that means that it has these sort of corners down here. And that's not a bad thing. You can definitely make really great food in here.

performance uses it professionally, daily Are Special Pans Like Sauciers & Sauté Pans Worth It? | Gear Heads